Culinary Manager - Lead Kitchen Excellence & Growth

Urban Egg; Coppell (TX); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Paid time off

Matching 401(k)

Employee Assistance Program

Norton LifeLock

On-Demand Pay

Job summary

Urban Egg is seeking an experienced Culinary Manager to lead our kitchen team and deliver exceptional dining experiences. You will oversee daily operations, innovate menu offerings, and maintain safety and quality standards.

Join a supportive environment with competitive pay, PTO, and benefits designed for your growth. You’ll manage costs, train staff, and collaborate on events to keep our brunch-focused concept vibrant and guest-focused.

Qualifications

• Minimum of 2 years as Culinary Manager or similar leadership role.
• Strong knowledge of culinary techniques and food safety.
• Experience managing food costs, budgeting, and scheduling.

Responsibilities

• Oversee daily kitchen operations including food preparation, presentation and service.
• Develop new and inspiring dishes for the menu.
• Train and manage culinary staff, promoting a positive environment.
• Ensure health, safety, and sanitation compliance.
• Control food costs and inventory to optimize profitability.
• Collaborate on event planning and special menus.
• Maintain high standards of food quality and guest satisfaction.
• Monitor equipment and coordinate maintenance.

Skills

Leadership

Communication

Cost control

Inventory management

Team management

Culinary expertise

Food safety

Education

Culinary degree or certification

Job description

Urban Egg is seeking an experienced Culinary Manager to lead our kitchen team and deliver exceptional dining experiences. You will oversee daily operations, innovate menu offerings, and maintain safety and quality standards.

Join a supportive environment with competitive pay, PTO, and benefits designed for your growth. You’ll manage costs, train staff, and collaborate on events to keep our brunch-focused concept vibrant and guest-focused.