Culinary Manager: Lead 50+ Team in Fast-Paced Bistro

110 Grill; Millbury (MA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive pay

Benefits

Job summary

110 Grill Millbury is seeking a Culinary Manager to join our growing restaurant team. You will supervise up to 50 colleagues, ensure high-quality guest experiences, and uphold our core values of consistency, collaboration, respect, integrity, and excellence.

The role emphasizes training, schedules, and maintaining food quality across shifts. Ideal candidates bring hospitality experience, strong leadership, and the ability to thrive in a fast-paced environment with excellent communication skills.

Qualifications

• Leadership experience with team supervision.
• Experience in hospitality or restaurant operations.
• Ability to thrive in a fast-paced environment.
• Strong written and verbal communication skills.
• Detail-oriented with a focus on quality control.

Responsibilities

• Supervise and coordinate up to 50 team members.
• Oversee guest experience and resolve issues professionally.
• Ensure ingredients and food preparation meet quality standards.
• Train and manage front-of-house staff.
• Create and adjust staff schedules to meet restaurant needs.
• Adhere to all policies and procedures of 110 Grill.

Skills

Leadership

Hospitality experience

Fast-paced

Communication

Attention to detail

Job description

110 Grill Millbury is seeking a Culinary Manager to join our growing restaurant team. You will supervise up to 50 colleagues, ensure high-quality guest experiences, and uphold our core values of consistency, collaboration, respect, integrity, and excellence.

The role emphasizes training, schedules, and maintaining food quality across shifts. Ideal candidates bring hospitality experience, strong leadership, and the ability to thrive in a fast-paced environment with excellent communication skills.