Culinary Manager

110 Grill; Millbury (MA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive pay

Benefits

Job summary

110 Grill Millbury is seeking a Culinary Manager to join our growing restaurant team. You will supervise up to 50 colleagues, ensure high-quality guest experiences, and uphold our core values of consistency, collaboration, respect, integrity, and excellence.

The role emphasizes training, schedules, and maintaining food quality across shifts. Ideal candidates bring hospitality experience, strong leadership, and the ability to thrive in a fast-paced environment with excellent communication skills.

Qualifications

• Leadership experience with team supervision.
• Experience in hospitality or restaurant operations.
• Ability to thrive in a fast-paced environment.
• Strong written and verbal communication skills.
• Detail-oriented with a focus on quality control.

Responsibilities

• Supervise and coordinate up to 50 team members.
• Oversee guest experience and resolve issues professionally.
• Ensure ingredients and food preparation meet quality standards.
• Train and manage front-of-house staff.
• Create and adjust staff schedules to meet restaurant needs.
• Adhere to all policies and procedures of 110 Grill.

Skills

Leadership

Hospitality experience

Fast-paced

Communication

Attention to detail

Job description

Do you want to work for a fun, fast paced and growing restaurant brand? 110 Grill Millbury is seeking Culinary Managers to join our team! You will be responsible for providing guests with a memorable dining experience by adhering to our Core Values of Consistency, Collaboration, Respect, Integrity and Excellence/Success.

Responsibilities

• Supervise and coordinate up to 50 team members.
• Oversee guest experience and resolve issues in a professional manner.
• Ensure a high quality of ingredients and food preparation.
• Train and manage front of house personnel.
• Create and adjust staff schedules to meet restaurant needs.
• Adhere to all policies and procedures for 110 Grill.

Qualifications

• Previous experience working in hospitality.
• Strong leadership qualities.
• Ability to thrive in a fast-paced environment.
• Excellent written and communication skills.
• Strong attention to detail.

We offer competitive pay and benefits!