Culinary Leader & Staff Development Coach

Tacodeli; Houston (TX); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Competitive earnings (base pay + tip share)

Weekly pay

Paid Time Off (PTO)

Health, Dental, Vision benefits

401(k) with company match

Tuition reimbursement up to $2,000 annually

Career growth opportunities

Job summary

Tacodeli in Houston, Texas, is looking for a dedicated individual to oversee kitchen operations and train Team Members. The role involves developing culinary skills, ensuring health and safety compliance, and creating a positive work environment.

Ideal candidates will exhibit strong leadership, attention to detail, and the ability to work flexible hours. Benefits include competitive earnings, paid time off, health benefits, and opportunities for career growth.

Qualifications

• Experience training Team Members and setting clear expectations.
• Flexible schedule including nights and weekends.
• Ability to work in a fast-paced team environment.

Responsibilities

• Develop and train Team Members in kitchen execution.
• Ensure compliance with health and safety standards.
• Create a fun and welcoming work environment.

Skills

Strong leadership

Team collaboration

Attention to detail

Job description

Tacodeli in Houston, Texas, is looking for a dedicated individual to oversee kitchen operations and train Team Members. The role involves developing culinary skills, ensuring health and safety compliance, and creating a positive work environment.

Ideal candidates will exhibit strong leadership, attention to detail, and the ability to work flexible hours. Benefits include competitive earnings, paid time off, health benefits, and opportunities for career growth.