Culinary Diet Technician Bedside Full-Time

Intermountain Health; St. George (VT); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Education assistance

Job summary

Intermountain Health St George Regional Hospital is seeking a Nutrition Services professional to provide patient meals and nutritional support. The role involves modifying meal selections to meet provider orders, delivering trays, and recording nutrition data. A Food Handler Permit or ServSafe Certification is required by the first day in Utah.

The job is full-time, 36 hours per week, with benefits. Experience with modified diets and strong customer service are preferred.

Qualifications

• Food Handler Permit or ServSafe Certification is required by the first day of work (Utah and Idaho only).
• Demonstrated ability to work with modified diets (preferred).
• Demonstrated ability to provide exceptional customer service (preferred).

Responsibilities

• Takes patient meal selections and modifies them per system standards to meet provider orders.
• Check trays for accuracy during meal assembly.
• Communicate clearly with clinical and culinary caregivers.
• Collect nutrition screening information and input data.
• Complete calorie counts and nutrition analyses as dictated by facility.
• Use computer to run reports and take orders.
• Deliver and present trays using the standard process.
• Prepare foods per standard recipes and maintain required stock levels.
• Handle credit transactions accurately and resolve basic customer issues.

Education

ServSafe Certification

Food Handler Permit

Job description

Job Description:Provides nutrition services to patients utilizing standardized guidelines. This position interacts with clinical caregivers, patients, and patient’s family members to explain the meal process and modify meal selections according to provider orders.Position DetailsFull Time, 36 hours per weekPay Rate: Based on Experience ($18.40 - $23.92)Benefits Eligible: Yes; Medical, Dental, Vision, Education Assistance. Click here for more detailsEssential FunctionsTakes patient meal selections and modifies them using system standards to meet provider orders.Checks trays for accuracy during meal assembly.Communicates clearly to both clinical and culinary caregivers.Collects and inputs nutrition screening informationMay complete calorie count and nutrition analysis as dictated by facilityUtilizes a computer to run reports and take orders.Delivers and presents trays to patients using the standard process.Performs food preparation functions according to system standards (following standard recipe, assembling ingredients) for example, prepares salads, sandwiches, vegetables, and fruit.Follows standardized practices relating to Nutrition Services (e.g. dining experience, meal delivery and maintaining required stock levels)Performs accurate credit transactions according to system standards and independently resolves basic customer service issues.QualificationsFood Handler Permit or ServSafe Certification is required by first day of work (required ONLY in the states of Utah and Idaho). Remote and off-site caregivers are exempt.Demonstrated ability to work with modified diets (preferred)Demonstrated ability to provide exceptional customer service (preferred)Physical RequirementsOngoing need for employee to see and read information, labels, monitors, identify equipment and supplies, and be able to assess customer needs.Frequent interactions with customers that require employee to communicate as well as understand spoken information, alarms, needs, and issues quickly and accurately.Manual dexterity of hands and fingers to manipulate complex and delicate equipment with precision and accuracy. This includes frequent computer, phone, and cable set-up and use.Expected to lift and utilize full range of movement to transport, pull, and push equipment. Will also work on hands and knees and bend to set-up, troubleshoot, lift, and carry supplies and equipment. Typically includes items of varying weights, up to and including heavy items.Remain standing for long periods of time to perform work.Tolerate extremes in temperature such as performing work at a grill or in a refrigerator and tolerate exposure to cleaning chemicals.Location:Intermountain Health St George Regional HospitalWork City:St GeorgeWork State:UtahScheduled Weekly Hours:36The hourly range for this position is listed below. Actual hourly rate dependent upon experience.$18.40 - $23.92We care about your well-being – mind, body, and spirit – which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged.By applying for a position with Intermountain, I acknowledge that I will comply with all applicable Intermountain policies and expectations. If applying for a remote or hybrid role, this includes remote work expectations related to confidentiality, information security, work schedules, conflicts of interest, and use of company equipment. I further acknowledge that outside employment or activities may not interfere with job responsibilities or create a conflict of interest with Intermountain. Actual or reasonably perceived conflicts may be grounds for disqualification from consideration or, if hired, corrective action up to and including termination of employment.Intermountain Health is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.At Intermountain Health, we use the artificial intelligence (\"AI\") platform, HiredScore to improve your job application experience. HiredScore helps match your skills and experiences to the best jobs for you. While HiredScore assists in reviewing applications, all final decisions are made by Intermountain personnel to ensure fairness. We protect your privacy and follow strict data protection rules. Your information is safe and used only for recruitment. Thank you for considering a career with us and experiencing our AI-enhanced recruitment process.All positions subject to close without notice.