Culinary Cook 2 - M&T Bank Stadium

Compass Group Canada; Baltimore (MD); On-site; USD 60,000 - 80,000; Full time

Job summary

A leading company in food services is hiring a Culinary Cook 2 in Baltimore. The role involves preparing quality food, maintaining kitchen standards, and ensuring customer satisfaction. Competitive wages and unique perks like Instapay are offered.

Benefits

Instapay and high-interest savings via the EVEN app

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Qualifications

• Experience in food service or culinary arts preferred.
• Ability to follow food safety and sanitation guidelines.
• Strong interpersonal skills for interacting with team and customers.

Responsibilities

• Prepares high-quality food items according to recipe.
• Maintains cleanliness of kitchen and manages food storage.
• Operates kitchen equipment correctly and safely.

Skills

Food Preparation

HACCP Standards

Teamwork

Job description

Position Title: Culinary Cook 2

Pay Rate: $20.00/hour

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1425032.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, opportunities to learn and grow, and be part of a great team? We're hiring! Enjoy perks like Instapay (early wage access) and high-interest savings through the EVEN app.

Levy, founded in Chicago 40 years ago as a Delicatessen, now leads in Food, Beverage, and Retail across 200+ venues nationwide, from stadiums to fine dining.

Learn more about us: Levy Restaurants - Who We Are

Job Summary

Summary: Prepares food according to federal, state, and corporate standards, ensuring quality service at all times.

Essential Duties and Responsibilities:

• Prepares high-quality food items per recipes to meet schedules.
• Serves meals, ensuring correct portioning, temperature, and presentation. Tastes all prepared food.
• Uses ticket procedures during service and maintains records.
• Maintains cleanliness of kitchen and stores excess food safely.
• Keeps refrigerators and storerooms organized and clean.
• Operates kitchen equipment properly.
• Assists in production planning, record keeping, and ordering supplies.
• Reports maintenance issues immediately.
• Attends safety and in-service meetings.
• Maintains good relationships with team and customers.
• Follows HACCP standards and safety policies, including proper glove and equipment use.

Apply to Levy today!

Levy is a member of Compass Group USA.

Click here to Learn More about the Compass Story

We are an equal opportunity employer committed to fair treatment of all applicants and employees.

Benefits include:

• Instapay and high-interest savings via the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

Paid/unpaid time off benefits available per law. For specific info in Washington, Maryland, or remote roles, click here.