Culinary Associate

Greenville Embassy Suites; Long Beach (CA); On-site; USD 30,000 - 43,000; Part time

Benefits offered by this job

Health Coverage

Paid Time Off

DailyPay

Wellness programs

Tuition reimbursement

Exclusive discounts

Job summary

Atrium Hospitality in Long Beach, CA is seeking a part-time line cook to lead line service, collaborate with chefs, and ensure top-tier meals while upholding cleanliness and safety standards.

The role requires at least 1 year of culinary experience, a Serve Safe certification (or willingness to obtain), and a flexible schedule including nights, weekends, & holidays. Competitive compensation starts at $26.50 per hour with opportunities for growth.

Qualifications

• At least 1 year of culinary experience preferred.
• Serve Safe Food Handlers Certification (or willingness to obtain upon hire).
• Strong multitasking abilities and a commitment to quality and presentation.
• Flexible schedule including nights, weekends, & holidays.
• A passion for teamwork, learning, and culinary creativity.

Responsibilities

• Lead the line during service, guiding team members to deliver consistent, top-tier meals
• Collaborate with chefs and kitchen leaders to support daily operations and special tasks
• Maintain cleanliness and safety standards through routine equipment and kitchen checks
• Oversee prep flow, from product receiving to organized storage and line readiness
• Showcase your skills by preparing meals and introducing new, innovative dishes

Skills

Culinary experience

Serve Safe Certification

Multitasking

Flexible schedule

Teamwork

Job description

Hotel: Long Beach Hilton

701 W Ocean Boulevard

Long Beach, CA 90831

Part time

Starting Compensation Compensation Range : 26.50 Expected Job Closing Date: 2026-11-03

Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.

Atrium SPIRIT - Where teamwork, passion, & appreciation ignites service excellence.

What's in it for you?

The Atrium SPIRIT is a belief in the power of Service , Perseverance , Inclusion , Respect , Innovation , and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.

Career Growth & Learning - 40% of our management hires are internal promotions!

Comprehensive Health Coverag e - Medical, dental, and vision insurance options.

Paid Time Off & Vacation - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations

Perks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.

Purpose & Impact - Make a difference through Atrium's community service and volunteer programs.

Job Description

What You Will Do:

• Lead the line during service, guiding team members to deliver consistent, top-tier meals
• Collaborate with chefs and kitchen leaders to support daily operations and special tasks
• Maintain cleanliness and safety standards through routine equipment and kitchen checks
• Oversee prep flow, from product receiving to organized storage and line readiness
• Showcase your skills by preparing meals and introducing new, innovative dishes

What We Are Looking For:

• At least 1 year of culinary experience preferred
• Serve Safe Food Handlers Certification (or willingness to obtain upon hire)
• Strong multitasking abilities and a commitment to quality and presentation
• Flexible schedule including nights, weekends, & holidays
• A passion for teamwork, learning, and culinary creativity

Why Atrium?

Hear it from Maria O. "For anyone considering a career with Atrium, I highly recommend it. The company is big on internal promotions, and there are always opportunities to grow, whether it happens right away or down the road."

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy

Atrium complies with the County of Los Angeles Fair Chance Ordinance, which can be found here: https://dcba.lacounty.gov/wp-content/uploads/2024/08/FCOE-Official-Notice-Eng-Final-8.30.2024.pdf

Qualified applications with arrest or conviction records will be considered for employment in accordance with both the FCO and the California Fair Chance Act (FCA). Job offers will be conditioned on a criminal background check. Material job duties for which Atrium believes a criminal history may have a direct, adverse and negative relationship potentially resulting in the withdrawal of a conditional offer of employment include the following:

• Ability to interact with guests (especially minors), co-workers, and the public.
• Ability to maintain integrity of hotel, guest, and co-worker property.
• Ability to preserve a violence-free workplace.