Culinary Assistant - Food Service

SMYLIE ONE HEATING & COOLING I; Saxonburg (PA); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player in Saxonburg is seeking enthusiastic culinary assistants to join their dedicated team. This role involves assisting in meal preparation, serving, and maintaining cleanliness in a nurturing environment. Ideal candidates will have a passion for food service and a commitment to enhancing residents' dining experiences. With opportunities for both part-time and full-time positions, this is a chance to make a meaningful impact while enjoying benefits like health insurance and a 401k plan. Join a caring team that values your contributions!

Benefits

401k with company match

Health/Dental/Vision Insurance

Employer-paid Life Insurance

Paid Training

Paid Tuition Program

Call-In Incentive

Qualifications

• Assisting cooks in meal preparation and serving.
• Maintaining cleanliness of kitchen and dining areas.

Responsibilities

• Set up kitchen areas and assist in preparing meals.
• Clean worktables, dishes, and dining areas.

Skills

Meal Preparation

Customer Service

Sanitation Practices

Education

High School Diploma or GED

Job description

Join us to apply for the Culinary Assistant - Food Service role at SMYLIE ONE HEATING & COOLING I.

Located in the heart of historic Saxonburg, PA, The Orchards of Saxonburg is a quaint 68-bed nursing home facility surrounded by country scenery. We are a passionate team dedicated to providing excellent care to our residents. Currently, we are seeking enthusiastic culinary assistants, both part-time and full-time, to contribute to our core values of caring for residents' minds, bodies, and souls.

Benefits

• 401k with company match up to 6%
• Health/Dental/Vision Insurance
• Employer-paid Life Insurance
• Paid Training
• Paid Tuition Program
• Call-In Incentive

Summary

Sets up kitchen areas and assists in preparing, serving, and cleaning up meals for The Orchards, performing duties such as:

Essential Duties And Responsibilities

• Assist cooks in meal preparation, including setting tables, serving trays, pouring beverages, and cleaning the dietary area and dining room.
• Help prep and cover desserts.
• Pour and cover beverages.
• Set up trays and tables.
• Serve and clear trays and tables.
• Read and interpret tray cards to ensure proper beverages and desserts are served.
• Clean worktables, refrigerator, and sweep/mop floors.
• Attend and stir foods during cooking to prevent burning.
• Wash and sanitize dishes, utensils, and work areas.
• Relieve the cook of duties such as preparing fruits, vegetables, and making toast and beverages.

Education And/or Experience

High school diploma or GED required.

Additional Information

The Orchards is an Equal Employment Opportunity Employer and does not discriminate based on race, color, religion, creed, national origin, disability, sex, sexual orientation, gender identity, age, citizenship, marital or veteran status, or any other protected status.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Individual and Family Services