Culinary Artist: Cook Creative Dishes & Grow Your Skills

Aramark; Columbus (OH); On-site; USD 23,000 - 26,000; Full time

Job summary

Aramark is seeking a Cook to bring recipes to life with creativity, using fresh ingredients and state-of-the-art equipment. You will follow production guidelines, help with food prep, and ensure safety standards are met while delivering great guest experiences.

You will work in a fast-paced team environment, learn new cuisines and cooking styles, and contribute to a positive guest experience with consistent, high-quality meals.

Qualifications

• Experience as a cook or in a related role.
• Knowledge of basic food preparation and various cooking methods.
• Ability to obtain a food safety certification.
• Demonstrates basic math and counting skills.
• Strong written and verbal communication skills.

Responsibilities

• Cook and prepare a variety of foods according to recipes.
• Set up workstation with ingredients and equipment.
• Prepares ingredients by measuring, weighing, and chopping.
• Safely uses knives and kitchen tools.
• Operates ovens, stoves, slicers, mixers, etc.
• Bakes, roasts, broils, steams, and uses diverse methods.
• Garnishes and portions food per guidelines.
• Properly stores food following safety procedures.
• Cleans and sanitizes work areas and equipment.
• Maintains excellent customer service and demeanor.
• Adheres to safety policies and protects company assets.

Skills

Cooking

Food safety

Math skills

Interpersonal communication

Job description

Aramark is seeking a Cook to bring recipes to life with creativity, using fresh ingredients and state-of-the-art equipment. You will follow production guidelines, help with food prep, and ensure safety standards are met while delivering great guest experiences.

You will work in a fast-paced team environment, learn new cuisines and cooking styles, and contribute to a positive guest experience with consistent, high-quality meals.