Culinary Apprentice: Chef-in-Training in Team Kitchen

Digrestaurants; New York (NY); On-site; USD 23,419 - 24,796; Full time

Benefits offered by this job

Paid time off

401K programming

Flexible scheduling

Complimentary DIG lunch

Commuter benefits

Job summary

Digrestaurants in New York, NY, is looking for a Chef-in-Training to join their dynamic kitchens. This role offers a chance to work with a team passionate about good food while developing cooking and leadership skills. You will be involved in various kitchen stations, ensuring food safety and quality.

Successful candidates must have a passion for food, strong work ethic, and good communication skills. The position offers excellent perks such as paid time off, 401K, and complimentary meals, along with competitive pay and tips.

Qualifications

• Desire to learn culinary practices and skills.
• Ability to lift up to 50 pounds with accommodations as needed.
• Focus on creating exceptional employee and guest experiences.

Responsibilities

• Prep, mix, and cook various dishes according to recipes.
• Maintain food safety standards while working in the kitchen.
• Support the team during peak service hours.

Skills

Passion for good food

Strong work ethic

Excellent communication skills

Team-oriented focus

Job description

Digrestaurants in New York, NY, is looking for a Chef-in-Training to join their dynamic kitchens. This role offers a chance to work with a team passionate about good food while developing cooking and leadership skills. You will be involved in various kitchen stations, ensuring food safety and quality.

Successful candidates must have a passion for food, strong work ethic, and good communication skills. The position offers excellent perks such as paid time off, 401K, and complimentary meals, along with competitive pay and tips.