Crew Member/Restaurant

Aceituno's Mexican Food; Firloch (WA); On-site; USD 20,664 - 24,796; Part time

Benefits offered by this job

Paid training

Flexible scheduling for students

Opportunity for advancement

Job summary

A local quick-service restaurant in Washington is seeking entry-level crew members for part-time positions. No experience is needed as on-the-job training will be provided. Responsibilities include taking customer orders, maintaining cleanliness, packing orders, and delivering excellent customer service. Candidates should have a positive attitude, good communication skills, and the ability to work under pressure. This is a great opportunity for students or anyone looking for a second job!

Qualifications

• Willingness to learn and a positive attitude.
• Good communication skills are important.
• Physical stamina necessary for a fast-paced environment.

Responsibilities

• Taking customer orders and entering them into the POS system.
• Packing and sorting customer items for pickup or delivery.
• Maintaining cleanliness in the work environment.
• Providing excellent customer service and answering menu questions.
• Working effectively as part of a team to complete tasks.

Skills

Communication skills

Positive attitude

Ability to work under pressure

Multitasking

Attention to detail

Job description

Seeking a part time job for an entry level opportunity or as a second job? No Experience Needed.

• Students welcome.
• Holidays and Weekends availability is preferred.
• Training Paid.

How to Apply

• In person: Stop by 11747 124th Ave NE Kirkland, WA 98034 and fill out an application.
• Via phone: send a text with your first and last name to 425-305-0693. Send a screenshot of your resume and write: KIRKLAND LOCATION.

About the Job

NO EXPERIENCE is required for this position, as on-the-job training is provided. However, a willingness to learn, a positive attitude, and good communication skills are important qualities for this job. Additionally, physical stamina and the ability to work in a fast-paced environment are necessary.

We are a customer-oriented business that focuses on providing excellent customer service and creating a positive experience for our customers. To be successful in this role, candidates should have excellent communication and interpersonal skills, be able to multitask, work under pressure, and have a strong attention to detail.

Primary Duties

• Taking customer orders: Crew members are responsible for taking customer orders and ensuring that they are accurately entered into the restaurant's point-of-sale system.
• Bagging Orders: pack and sort customers items into bags for pick up or delivery.
• Cleaning: Crew members are responsible for maintaining a clean and organized work environment. This may include cleaning counters, windows, restocking supplies, and keeping the dining area clean and tidy.
• Customer service: Crew members must provide excellent customer service to ensure that customers have a positive experience. This may include answering questions about the menu and suggesting menu items.
• Teamwork: Crew members must work effectively as part of a team to ensure that all tasks are completed efficiently and accurately.

Restaurant type: Quick service & fast food restaurant

Work Location: In person