Crew Member - Late Night/Closing Shift

Hunter Super Techs - TurnPoint; Dexter (ME); On-site; USD 15,000 - 18,000; Full time

Job summary

Wendy's in Dexter, MO is seeking a Crew Member to greet guests, take orders, and prepare food with enthusiasm and care. You will contribute to a clean, welcoming dining environment and help keep the service flowing during peak times.

This role emphasizes multitasking, reliability, and teamwork, with opportunities to learn multiple stations and support opening or closing procedures while upholding Wendy's brand standards for quality and sanitation.

Qualifications

• Ability to stand and multitask for long periods
• Ability to work at a quick, efficient pace while maintaining quality
• Customer-service oriented with a positive attitude
• Strong teamwork and communication with guests and staff
• Willingness to learn and adapt across stations

Responsibilities

• Greet and serve guests with enthusiasm and courtesy
• Prepare and serve food as needed
• Smile and connect with internal and external customers
• Assist in opening or closing procedures
• Meet physical demands (standing, lifting up to 50 lbs)
• Ensure clear communication between the register and food line
• Know the brand and menu items
• Follow sanitation and safety procedures
• Greet customers to make them feel welcome

Skills

Multitasking

Fast-paced

Teamwork

Communication

Guest service

Job description

Location: 1104 W Business US-60, Dexter, MO, 63841

Position Overview

The essential functions and position standards of a crew member are listed below. Generally, it is necessary for a crew member to be crossed‑trained in at least three stations. Each station does not necessarily exist in every restaurant, and sales volumes dictate which station will be used and for how long on each shift. An individual must be able to perform each necessary function satisfactorily. Wendy’s will, upon request, provide reasonable accommodation in accordance with the ADA to known physical or mental limitations of an otherwise qualified employee or applicant with a disability, unless doing so would cause Wendy’s undue hardship.

Required Skills

• Ability to multitask
• Ability to work at a quick, efficient and thorough pace
• Team-oriented, adaptable, dependable and strong work ethic
• Positive attitude
• Customer service-oriented
• Ability to communicate effectively with guests and team members

Responsibilities

• Greeting and serving guests with enthusiasm, courtesy and hospitality
• Preparing and serving food as needed
• Smile and connect with internal and external customers
• Assist in opening or closing procedures
• Must be able to meet the physical demands of the position which includes, but is not limited to standing for long amounts of time and lifting up to 50 lbs.
• Ensure there is clear communication between the register and food line staff
• Knowledgeable of the brand and menu items
• Follow sanitation and safety procedures
• Greet customers to make them feel comfortable and welcome