Crew Member - Airport restaurant

Master Concessionair; Atlanta (GA); On-site; USD 10,000 - 60,000; Full time

Job summary

A dynamic opportunity to join a leading company at Hartsfield-Jackson Atlanta International Airport as a Crew Member. The role involves providing excellent customer service, operating the cash register, and engaging in food preparation tasks while adhering to safety and sanitation standards.

Benefits

Competitive pay

Opportunities for growth and advancement

Commitment to safety and food sanitation

Qualifications

• Willingness to learn food and beverage knowledge
• Excellent customer service and professional appearance
• Ability to operate cash register accurately

Responsibilities

• Providing friendly and efficient customer service
• Handling cash transactions accurately
• Performing barista and food preparation duties

Skills

Customer service

Multitasking

Food and beverage knowledge

Job description

Location:Hartsfield-Jackson Atlanta International Airport

Position Summary:

• To maintain outstanding customer service as per the Brands standards, process sales quickly, accurately, and efficiently, be comfortable with cash register operations, and safeguard company assets. Works in assigned restaurant location as determined by management.

Position: Crew Member (Cashier/Barista/Food Prep)

Crew Member Benefits:

• Competitive pay ranging from $16-$18/hr
• Opportunities for growth and advancement
• Commitment to safety and food sanitation
• Crew Member Qualifications:
• Willingness to learn food and beverage knowledge
• Excellent customer service, professional demeanor, and appearance
• Ability to operate cash register system and handle transactions accurately
• Capacity to work in a fast-paced environment and multitask effectively
• Physical capability for standing, walking, and lifting up to 25 lbs
• Commitment to following company policies, airport regulations, and safety protocols

Crew Member Responsibilities:

• Providing friendly and efficient customer service, including greeting, answering questions, and processing orders
• Handling cash transactions accurately and maintaining proper change levels
• Performing barista and food preparation duties as needed
• Maintaining cleanliness, stocking, and organization of work areas
• Participating in daily side-work tasks and upholding uniform standards

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