Restaurant Crew Member (RO)

Martin Restaurants Inc; Rockmart (GA); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading restaurant group is seeking dedicated Restaurant Crew Members in Rockmart, GA. The role involves taking orders, managing equipment, answering customer inquiries, and maintaining restaurant cleanliness. Candidates should have a high school diploma, strong communication skills, and a friendly demeanor. Flexibility in working hours is essential.

Qualifications

• Reliable and punctual with strong communication skills.
• Physically capable of standing and walking throughout the shift.
• Experience in the food industry preferred.

Responsibilities

• Complete a variety of duties, including taking payments and managing equipment.
• Address customer questions and escalate issues as needed.
• Maintain cleanliness of the restaurant and kitchen.

Skills

Strong communication skills

Personable and friendly demeanor

Reliable and punctual

Education

High school diploma or GED

Job description

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COMPANY: Martin's Restaurants

LOCATION: Rockmart, GA 30153

JOB TYPES: Full-time (30 - 40 hours) & Part-time (Less than 30 hours)

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Positions available: Cashier, Cook, Biscuit Maker, Food Handler, Food Preparer

Crew Member Responsibilities

• Arrive for your shift on time at least 5 minutes before the scheduled shift.
• Address questions from customers and know where to go if you don’t know the answer.
• Complete a variety of duties, including taking payments, taking orders, kitchen, front-line, back-line, etc.
• Escalate problems to the correct manager or supervisor.
• Prioritize tasks and manage your time efficiently.
• Manage and operate the equipment needed for your role.
• Clean the restaurant and the kitchen to restaurant standards.
• Be flexible in your duties and be ready to work a variety of jobs in short notice.
• Be professional and maintain a positive attitude.
  
  

Crew Member Requirements

• A high school diploma or GED.
• A personable and friendly demeanor.
• Reliable and punctual.
• Strong communication skills.
• Physically capable of standing and walking throughout the shift.
• Able to lift heavy objects, no more than fifty pounds.
• Available to work irregular hours, including mornings, weekends, and holidays.
• Further training will be provided on the job, including food handling and training on our systems.
  
  

Experience

• Food industry: 1 year (Preferred).
• Driver's License (Preferred).

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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