Crew Member (3691)

Tennessee Operating Partners LLC; Cherokee Park (TN); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Competitive salary

Paid time off

Medical, dental, and vision insurance

401(k) retirement plan

Job summary

Tennessee Operating Partners LLC is seeking a skilled Prep Cook to support the kitchen team in preparing ingredients and assisting with menu production. The role requires attention to detail and the ability to work efficiently in a fast-paced environment in the United States.

The position includes responsibilities such as following recipes, maintaining cleanliness, and adhering to food safety standards while contributing to inventory and supply needs. Competitive salary and benefits are offered.

Qualifications

• 1+ year of prep cook or similar kitchen experience.
• Strong attention to detail and ability to follow recipes precisely.
• Ability to multitask and work efficiently in a high-volume environment.

Responsibilities

• Prepare ingredients for menu items by chopping vegetables, portioning meats, and measuring spices.
• Assist with production of menu items by following recipes and food-safety standards.
• Keep a clean and organized work area, wash dishes, sanitize surfaces, and store food properly.
• Adhere to food safety standards and proper food handling.
• Assist with inventory management and ordering supplies as needed.
• Perform additional duties as assigned.

Skills

Attention to detail

Multitasking

Fast-paced work

Job description

Introduction

We are seeking a skilled and organized Prep Cook to join our team and assist with the preparation of high-quality meals for our guests. The Prep Cook will be responsible for preparing ingredients and assisting with the production of menu items, as well as maintaining a clean and organized work area. The successful candidate will have strong attention to detail and be able to work efficiently in a fast-paced environment.

Responsibilities

• Prepare ingredients for menu items, including chopping vegetables, portioning meats, and measuring out spices and other ingredients
• Assist with the production of menu items, including following recipes and adhering to food safety standards
• Maintain a clean and organized work area, including washing dishes and utensils, sanitizing surfaces, and properly storing food items
• Adhere to food safety standards and guidelines, including properly handling and storing food
• Assist with inventory management and ordering supplies as needed
• Other duties as assigned

Qualifications

• Minimum of 1 year of experience as a prep cook or in a similar role
• Strong attention to detail and ability to follow recipes accurately
• Ability to multitask and handle a high-volume workload
• Ability to work efficiently in a fast-paced environment
• Basic knowledge of food safety standards and guidelines
• Basic math skills

Perks

• Competitive salary
• Paid time off
• Medical, dental, and vision insurance
• 401(k) retirement plan (US only), Employer RRSP match (Canada only)
• Professional development opportunities
• Positive and supportive work environment

Tennessee Operating Partners LLC is an EEO Employer - M/F/Protected Veteran Status