Crew Member

Carlisle Corporation; Yazoo City (MS); Hybride; USD 12 000 - 18 000; Temps partiel

Résumé du poste

Carlisle Corporation in Yazoo City, MS is hiring a part-time Crew Member to ensure efficient food order assembly and a clean, safe dining area. You will handle customer orders via counter and intercom, operate the cash register, and help stock and prepare food items to meet daily targets.

Applicants need at least some high school, with no experience required. The role involves lifting up to 50 pounds, long standing periods, and variable shifts in a high-traffic setting.

Qualifications

• Knowledge of computers and/or cash register systems helpful
• Good communications skills
• Strong interpersonal skills
• Team player
• Dependable
• Some high school required
• No experience required

Responsabilités

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
• Preps store for opening
• Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)

Connaissances

Communication

Interpersonal skills

Team player

Dependable

Formation

Some high school

Outils

Cash register systems

Description du poste

## Crew MemberApply: Yazoo City: Part time: Posted Today: CREW\\_1216Yazoo City, MS**Statement of Purpose:**Provides quality food products and services to all customers in a clean and safe environmentJOB RESPONSIBILITIES: • Ensures all food orders are assembled correctly within stated time goals • Maintains a clean, safe, and fully stocked dining room, restroom, and work area • Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.) • Stocks, portions, and serves beverages • Operates cash register according to cash operations policies • Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service • Preps store for opening • Closes store (restocks supplies and cleans up facilities, food preparation, and storage units) EMPLOYMENT STANDARDS: Knowledge • Knowledge of computers and/or cash register systems helpful Skills/Traits • Good communications skills • Strong interpersonal skills • Team player • Dependable Education • Some high school required Experience • No experience required Age Requirement • Must be at least 16 years of age and possess all documents and permits required to work by state and federal law Physical/Working Conditions • High traffic/volume customer interface • Must be able to lift up to 50 pounds repeatedly • Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands • Must be able to hear food orders via head phones or intercom system • Must be able to work at a 3’ hamburger grilling station • Must be able to stand for extended periods (up to 6 hours) • Must be able to reach up to 55” high and 4’ deep • Must be able to work variable shifts if needed