Crew Member

The Wendy's Company

Picayune (MS)

On-site

USD 12,000 - 18,000

Full time

14 days+

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Job summary

The Wendy's Company in Picayune, MS is seeking dependable team members to join our busy restaurant crew. You will prepare and serve food, assist customers, and keep the dining area clean and stocked while following safety and quality standards.

No experience is required, but you should be able to lift up to 50 pounds, stand for long periods, and work flexible shifts. We welcome individuals 16 years or older with a positive attitude and good communication.

Qualifications

  • Knowledge of computers and/or cash register systems helpful.
  • Good communications skills.
  • Strong interpersonal skills.

Responsibilities

  • Ensures all food orders are assembled correctly within stated time goals.
  • Maintains a clean, safe, and fully stocked dining room, restroom, and work area.
  • Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.).
  • Stocks, portions, and serves beverages.
  • Operates cash register according to cash operations policies.
  • Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service.
  • Preps store for opening.
  • Closes store (restocks supplies and cleans up facilities, food preparation, and storage units).

Skills

Good communication
Interpersonal skills
Team player
Dependable

Education

Some high school required

Job description

Picayune, MS

Statement of Purpose:

Provides quality food products and services to all customers in a clean and safe environment

JOB RESPONSIBILITIES:
  • Ensures all food orders are assembled correctly within stated time goals
  • Maintains a clean, safe, and fully stocked dining room, restroom, and work area
  • Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
  • Stocks, portions, and serves beverages
  • Operates cash register according to cash operations policies
  • Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
  • Preps store for opening
  • Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)
EMPLOYMENT STANDARDS:
Knowledge
  • Knowledge of computers and/or cash register systems helpful
Skills/Traits
  • Good communications skills
  • Strong interpersonal skills
  • Team player
  • Dependable
Education
  • Some high school required
Experience
  • No experience required
Age Requirement
  • Must be at least 16 years of age and possess all documents and permits required to work by state and federal law
Physical/Working Conditions
  • High traffic/volume customer interface
  • Must be able to lift up to 50 pounds repeatedly
  • Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands
  • Must be able to hear food orders via head phones or intercom system
  • Must be able to work at a 3’ hamburger grilling station
  • Must be able to stand for extended periods (up to 6 hours)
  • Must be able to reach up to 55” high and 4’ deep
  • Must be able to work variable shifts if needed
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