Crew Member

Ontario Trillium Foundation; Tacoma (WA); On-site; USD 21,683 - 26,174; Part time

Benefits offered by this job

Work Today, Get Paid Tomorrow with FlexWage OnDemand Pay

Free meals

Medical, dental, vision and RX insurance

401(k) with company match

Employee assistance program

Flexible hours and schedules

Job summary

Wendy's in Tacoma, WA is seeking a dedicated Crew Member to provide exceptional customer service and maintain a friendly environment. Responsibilities include greeting guests, preparing menu items, and keeping the restaurant clean. Ideal candidates will have a strong focus on customer satisfaction and be able to multi-task effectively. Wendy's offers competitive wages ($15.74 - $19.00), flexible hours, free meals, and a fun work atmosphere with opportunities for growth.

Qualifications

• Can take and receive direction well.
• Ability to stand for long periods.
• Frequent bending, kneeling, and lifting up to 50 pounds.

Responsibilities

• Greet each guest with a smile and welcome.
• Serve customers and prepare menu items.
• Keep the restaurant clean and inviting.

Skills

Strong customer focus

Ability to multi-task

Team player

Job description

Why Wendy’s

Team members at Wendy’s provide a level of customer service that exceeds our customers’ expectations. This includes making and serving great tasting products in a friendly and courteous environment every single day.

What you can expect

As a Crew Member at Wendy’s you’ll enjoy:

• Work Today, Get Paid Tomorrow with FlexWage OnDemand Pay
• Competitive wages $15.74 - $19.00
• Free meals
• Medical, dental, vision and RX insurance
• 401(k) with company match
• Employee assistance program
• Performance evaluations every 12 months
• A fun, fast‑paced environment
• Flexible hours and schedules
• Opportunities for career progression
• The chance to meet new people and make new friends

What we expect from you

Our candidate has a strong customer focus, initiative, and a can‑do attitude. We’re looking for real team players who can take and receive direction well and accomplish many tasks during one of our action‑packed shifts.

Responsibilities include:

• Greet each guest with a smile and a warm welcome
• Multi‑task and act proactively
• Learn from experience and from others
• Work well in a team environment to get things done collectively
• Serve customers and prepare menu items
• Load stock and keep the restaurant clean and inviting
• Operate general restaurant equipment (warmer, fryer, slicer, grill, etc.)
• Use headset for orders and directions
• Comply with all training programs

Essential job functions

Physical elements:

• Ability to stand for long periods
• Frequent bending, kneeling, lifting (25‑50 pounds)

Performance elements:

• Arrive promptly and regularly
• Take direction and work well with others
• Accomplish multiple tasks within established timeframes
• Concentrate and perform duties accurately
• React to change productively; handle additional tasks assigned
• Complete all applicable training programs

Working conditions: Ability to work in a fast‑paced environment that may involve exposure to noise, heat, cold or other elements.

EEO Statement

Wendy’s is an equal employment opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job.

Franchise Note

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy’s franchise organizations determine their own compensation, benefits and career programs which may vary from company‑owned locations.