Crew Member

Five Guys Burgers and Fries; Sparks (NV); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Weekly bonuses

Tips included

Paid time off

Free meals

Career advancement

Job summary

Workstream is hiring for a restaurant crew member in Sparks, NV. You will be trained on all restaurant duties, including cooking our signature items and maintaining a customer-focused service area.

Base pay comes with weekly bonuses and tips, paid time off, and free meals during shifts, with room for advancement for high performers who stay within our team.

Qualifications

• Proficiency for teamwork.
• High sense of urgency.
• High sense of integrity.
• High standard of cleanliness.
• Enjoys staying busy in a fast-paced environment.
• Desire for personal and professional growth.

Responsibilities

• Cook burgers, fries and milkshakes.
• Prepare fresh ingredients for the day.
• Operate a clean restaurant with a customer service focus.

Skills

Teamwork

Urgency

Integrity

Cleanliness

Growth

Job description

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Do you enjoy working in a fun, fast-paced, cook-to-order environment? Are you motivated by opportunities for advancement and the ability to earn weekly bonuses and tips? Then this is the job for you!

As a member of our crew, you’ll have the opportunity to be trained on all restaurant duties! This includes cooking our signature burgers, fries and milkshakes, preparing fresh ingredients for the day, and learning how to operate a clean restaurant with a customer service focus.

In addition to competitive base pay we offer weekly bonuses and tips (avg. $2 per hour on top of base wages), paid-time-off, and free meals during your shift. There is also opportunity for advancement for well-performing employees who are looking to grow their careers with us. We are always looking for great people to build our team and love to promote from within!

• Competitive Wages
• Weekly Secret Shopper Bonuses
• Tips (Avg. $1-$2) per hour on top of base wage)
• Paid Time Off
• Employee Meals

Requirements:

• Proficiency for teamwork
• High sense of urgency
• High sense of integrity
• High standard of cleanliness
• Enjoys staying busy in a fast-paced environment
• Desire for personal and professional growth
• Ability to lift 50 pounds at a time
• Ability to stand for 6 hours at a time
• Restaurant experience is not mandatory
• All employees must have valid Southern Nevada Health Department Food Handler Card prior to employment

1425 George Ferris Drive suite m 171, Sparks, NV 89434, USA