Crew Member

Jersey Mike's Subs; Kennesaw (GA); On-site; USD 25,000 - 30,000; Full time

Job summary

Join a vibrant team as a Crew Member at a leading sub sandwich restaurant. You'll engage with customers, create high-quality food, and maintain a welcoming environment. This entry-level, full-time position offers a fun and rewarding workplace with opportunities for personal and professional growth.

Qualifications

• Preferred: 1 year of QSR experience.
• Must be 18+ to operate the slicer.
• Serve Safe Food Handler Certification.

Responsibilities

• Create food that meets Jersey Mike's high quality standards.
• Maintain a clean and welcoming restaurant environment.
• Engage with customers to provide an exceptional experience.

Skills

Effective communication skills

Strong menu and product knowledge

Ability to thrive in a fast-paced environment

Education

High school diploma or equivalent

Job description

Join to apply for the Crew Member role at Jersey Mike's Subs.

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant, New Jersey!

Our tradition is built on a strong sense of community and a commitment to the personal and professional development of our team members. We aim to serve the highest quality sub sandwiches with a thankful and caring attitude to every customer. Our culture emphasizes giving back and supporting local communities, helping everyone to grow together.

About the Role

As a Crew Member, you'll be part of a vibrant team in a fun, fulfilling, and rewarding environment. If you enjoy engaging with people, sharing your energy, and learning new skills, this position might be perfect for you. Besides mastering our menu and providing excellent customer service, you'll develop social skills that benefit your personal and professional life.

Primary Responsibilities

1. Create food that meets Jersey Mike's high quality standards.
2. Maintain a clean and welcoming restaurant environment.
3. Work efficiently in a fast-paced, team-oriented setting.
4. Multitask and work with urgency.
5. Engage with customers to provide an exceptional experience.
6. Understand and demonstrate accountability and effective communication.

Qualifications

• High school diploma or equivalent.
• Preferred: 1 year of QSR experience.
• Must be 18+ to operate the slicer.
• Serve Safe Food Handler Certification.
• Reliable transportation.

Key Competencies

• Strong menu and product knowledge with an engaging personality.
• Ability to thrive in a fast-paced environment.
• Desire for self-improvement.
• Effective communication skills.
• Participation in Jersey Mike's training programs.
• Reliability and punctuality.

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Industry: Restaurants

Note: This website is not operated by Jersey Mike's Franchise Systems. Applications go directly to franchisees, who set their own wages and benefits. All hiring decisions are made by the franchisee.