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Crew Member

Sully's Steamers Augusta

Georgia

On-site

USD 10,000 - 60,000

Full time

Yesterday
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Job summary

Sully's Steamers Augusta is seeking a Crew Member to provide excellent service and prepare delicious steamed bagel sandwiches. You will work in a fast-paced environment, ensuring cleanliness and operational standards while contributing to a positive team atmosphere.

Benefits

Travel opportunities (Travel Training Program)
Great tips
Advancement opportunities
Free meals
Flexible schedule

Qualifications

  • Knowledge of MS Word, Excel, Google Suite.
  • Must be eligible to work in the United States.
  • Capable of counting money and making change.

Responsibilities

  • Prepare, assemble, and steam Sully’s world-famous Steamed Bagel Sandwiches.
  • Follow sanitary practices for food handling and maintain cleanliness.
  • Ensure consistent high-quality food preparation and service.

Skills

Knowledge of computers
Money handling
Restaurant equipment operation

Job description

Benefits:
  • Travel opportunities (Travel Training Program)
  • Great tips
  • Advancement opportunities
  • Free meals
  • Flexible schedule
Company Overview
Sully's Steamers creates delicious sandwiches by placing excellent ingredients between two halves of a bagel. The sandwich is placed in a steamer, creating a hot, melty, tasty meal that no other concept creates. We are committed to providing a joyful work environment fostered by a crew of like-minded hospitality professionals.

Job Summary
The Crew Member is responsible for delivering great and friendly service. You’ll prepare products according to operational and quality standards and serve customers in a clean, fast-paced environment. You’ll work as part of a team to meet our guests’ needs and give them a reason to come back.

Responsibilities
  • Prepare, assemble, and steam Sully’s world-famous Steamed Bagel Sandwiches
  • Follow sanitary practices for food handling, maintain a professional appearance, and ensure the cleanliness of our dining and kitchen areas
  • Follow operational standards, company policies, federal/state/local laws, and ordinances.
  • Responsible for ensuring consistent high-quality food preparation and service.
Qualifications
  • Knowledge of computers (MS Word, Excel, Google Suite).
  • Must be eligible to work in the United States.
  • Capable of counting money and making change
  • Able to operate restaurant equipment (minimum age requirements may apply)
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