Crew Member

The Wendy's Company; Booneville (MS); On-site; USD 12,000 - 21,000; Full time

Job summary

The Wendy's Company is hiring in Booneville, MS for entry level restaurant crew roles. You will interact with customers, take orders, prepare and serve hot foods, stock beverages, and help keep the dining area clean and welcoming.

Previous food service experience is not required and training will be provided. Operate the cash register, follow safety and quality standards, and assist with opening and closing procedures.

Qualifications

• No prior experience required.
• Must be at least 16 years old and eligible to work.
• Basic computer or cash register familiarity is helpful.

Responsibilities

• Assemble orders correctly within stated time goals.
• Maintain a clean, safe, stocked dining room, restroom and work area.
• Prepare, portion and serve hot food orders per customer requests.
• Stock and serve beverages; operate the cash register per policy.
• Take customer orders in person and via intercom; provide quality service.
• Prepare store for opening and close duties, restocking and cleaning.

Skills

Good communications

Interpersonal skills

Team player

Dependable

Education

Some high school

Tools

Cash register systems

Job description

Booneville, MS

Statement of Purpose: Provides quality food products and services to all customers in a clean and safe environment

Job Responsibilities

• Ensures all food orders are assembled correctly within stated time goals
• Maintains a clean, safe, and fully stocked dining room, restroom, and work area
• Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.)
• Stocks, portions, and serves beverages
• Operates cash register according to cash operations policies
• Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service
• Preps store for opening
• Closes store (restocks supplies and cleans up facilities, food preparation, and storage units)

Knowledge

• Knowledge of computers and/or cash register systems helpful

Skills/Traits

• Good communications skills
• Strong interpersonal skills
• Team player
• Dependable

Education

• Some high school required

Experience

• No experience required

Age Requirement

• Must be at least 16 years of age and possess all documents and permits required to work by state and federal law

Physical/Working Conditions

• High traffic/volume customer interface
• Must be able to lift up to 50 pounds repeatedly
• Must be able to lift 5 to 6 pounds and hold stationary for up to 5 seconds with both hands
• Must be able to hear food orders via head phones or intercom system
• Must be able to work at a 3' hamburger grilling station
• Must be able to stand for extended periods (up to 6 hours)
• Must be able to reach up to 55" high and 4' deep
• Must be able to work variable shifts if needed