Crew

High 5 Hospitality Group; Wilmington (DE); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Competitive pay

Discounted meals

Tuition Reimbursement

Benefits and PTO (based on hours)

Values-based leadership

Opportunity for Advancement

Flexible scheduling

Job summary

High 5 Hospitality Group is seeking Crew Members for Jersey Mike's locations in Wilmington, Delaware. You will prepare food to high quality standards, keep the restaurant clean, and thrive in a fast-paced, team-driven environment while delivering an exceptional guest experience.

Requirements include a high school diploma or equivalent, 1 year of quick-service experience preferred, ability to be 18+, Serve Safe Food Handler certification, reliable transportation, and a willingness to participate

Qualifications

• High school diploma or equivalent.
• 1 Year QSR experience preferred.
• Must be 18 years or older to operate the slicer.
• Serve Safe Certification - Food Handler.
• Must have reliable transportation.

Responsibilities

• Create food consistent with High 5 Hospitality's high quality standards.
• Maintain restaurant that is noticeably cleaner than others.
• Work in a fast paced team driven atmosphere.
• Ability to multitask and work with a sense of urgency.
• Interface with customers and provide an exceptional experience.
• Full understanding of the terms accountability and information.

Skills

Customer service

Fast-paced environment

Team collaboration

Guest interaction

Communication skills

Education

High school diploma or equivalent

Job description

Description

We are looking for team members who want to be a part of a growing hospitality group! Made up of 5 award-winning brands (Buffalo Wild Wings, Jersey Mike's Subs, Buffalo Wild Wings GO, Limestone BBQ and Bourbon, and Eggspectation) we offer many opportunities for growth across franchise and independent brands.

Overview

High 5 Hospitality is looking for Crew Members!

The primary requirement of a Jersey Mike's employee is commitment to company goals

• Create food consistent with High 5 Hospitality's high quality standards
• Maintain restaurant that is noticeably cleaner than others
• Work in a fast paced team driven atmosphere
• Ability to multitask and work with a sense of urgency
• Interface with customers and provide an exceptional experience
• Full understanding of the terms accountability and information

Qualifications for the job

• Education: High school degree or equivalent
• 1 Year QSR experience preferred
• Other: Must be 18 years or older to operate the slicer
• Serve Safe Certification - Food Handler
• Must have reliable transportation

Key Competencies

• Excellent Menu and product knowledge awesome personality
• Must be able to thrive in a fast pace environment
• Desire to improve self and skill sets
• Able to communicate effectively with guests
• Awesome personality
• Participate in all Jersey Mike's training programs
• Ability to meet schedule requirements and is a reliable performer

We offer

• Competitive pay
• Discounted meals
• Tuition Reimbursement
• Benefits and PTO (based on meeting hours requirements)
• Values - based leadership
• Opportunity for Advancement
• Flexible scheduling