Crew

High 5 Hospitality Group; Town of Middletown (NY); On-site; USD 19,000 - 25,000; Part time

Benefits offered by this job

Competitive pay

Discounted meals

Tuition Reimbursement

Benefits and PTO

Flexible scheduling

Job summary

High 5 Hospitality Group is seeking Crew Members for Jersey Mike's Subs as part of our growing portfolio of brands. You will help prepare food to our quality standards, keep a clean, fast-paced restaurant, and deliver a friendly guest experience.

This role emphasizes teamwork, reliability, and the ability to multitask. Applicants should be 18+, with HS diploma, Serve Safe certification, and transportation.

Qualifications

• High school diploma or equivalent required.
• Serve Safe Certification - Food Handler required.
• Must be 18 years or older to operate the slicer.
• Reliable transportation required.
• 1 year experience preferred.
• Ability to multitask in a fast paced environment.

Responsibilities

• Create food consistent with High 5 Hospitality's high quality standards
• Maintain restaurant that is noticeably cleaner than others
• Work in a fast paced team driven atmosphere
• Ability to multitask and work with a sense of urgency
• Interface with customers and provide an exceptional experience
• Full understanding of the terms accountability and information

Skills

Customer service

Communication

Teamwork

Multitasking

Fast-paced environment

Education

High school diploma or equivalent

Serve Safe Certification - Food Handler

Job description

Description

We are looking for team members who want to be a part of a growing hospitality group! Made up of 5 award-winning brands (Buffalo Wild Wings, Jersey Mike’s Subs, Buffalo Wild Wings GO, Limestone BBQ and Bourbon, and Eggspectation) we offer many opportunities for growth across franchise and independent brands.

Overview

High 5 Hospitality is looking for Crew Members!

The primary requirement of a Jersey Mike’s employee is commitment to company goals

• Create food consistent with High 5 Hospitality's high quality standards
• Maintain restaurant that is noticeably cleaner than others
• Work in a fast paced team driven atmosphere
• Ability to multitask and work with a sense of urgency
• Interface with customers and provide an exceptional experience
• Full understanding of the terms accountability and information

Qualifications for the job

• Education: High school degree or equivalent
• 1 Year experience preferred
• Other: Must be 18 years or older to operate the slicer
• Serve Safe Certification - Food Handler
• Must have reliable transportation

Key Competencies

• Excellent Menu and product knowledge awesome personality
• Must be able to thrive in a fast pace environment
• Desire to improve self and skill sets
• Able to communicate effectively with guests
• Awesome personality
• Participate in all Jersey Mike's training programs
• Ability to meet schedule requirements and is a reliable performer

We offer

• Competitive pay
• Discounted meals
• Tuition Reimbursement
• Benefits and PTO (based on meeting hours requirements)
• Values - based leadership
• Opportunity for Advancement
• Flexible scheduling