Crew

High 5 Hospitality Group

Dover (DE)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Discounted meals
Tuition Reimbursement
Benefits and PTO
Values-based leadership
Advancement opportunities
Flexible scheduling

Job summary

High 5 Hospitality Group is seeking Crew Members for Jersey Mike's Subs, part of a growing hospitality family across multiple brands. You will create food to high standards, keep the restaurant clean, and deliver fast, friendly service in a team-driven environment.

We value reliability, strong communication with guests, and a readiness to learn through Jersey Mike's training programs. Compensation is competitive with benefits and opportunities for advancement.

Qualifications

  • Education: High school degree or equivalent
  • 1 Year QSR experience preferred
  • Must be 18 years or older to operate the slicer
  • Serve Safe Certification - Food Handler
  • Must have reliable transportation

Responsibilities

  • Create food consistent with High 5 Hospitality's high quality standards
  • Maintain restaurant that is noticeably cleaner than others
  • Work in a fast paced team driven atmosphere
  • Ability to multitask and work with a sense of urgency
  • Interface with customers and provide an exceptional experience
  • Full understanding of the terms accountability and information

Skills

Customer service
Communication
Teamwork
Multitasking

Education

High school diploma or equivalent

Job description

Description

We are looking for team members who want to be a part of a growing hospitality group! Made up of 5 award-winning brands (Buffalo Wild Wings, Jersey Mike's Subs, Buffalo Wild Wings GO, Limestone BBQ and Bourbon, and Eggspectation) we offer many opportunities for growth across franchise and independent brands.

Overview

High 5 Hospitality is looking for Crew Members!

The primary requirement of a Jersey Mike's employee is commitment to company goals

  • Create food consistent with High 5 Hospitality's high quality standards
  • Maintain restaurant that is noticeably cleaner than others
  • Work in a fast paced team driven atmosphere
  • Ability to multitask and work with a sense of urgency
  • Interface with customers and provide an exceptional experience
  • Full understanding of the terms accountability and information
Qualifications for the job
  • Education: High school degree or equivalent
  • 1 Year QSR experience preferred
  • Other: Must be 18 years or older to operate the slicer
  • Serve Safe Certification - Food Handler
  • Must have reliable transportation
Key Competencies
  • Excellent Menu and product knowledge awesome personality
  • Must be able to thrive in a fast pace environment
  • Desire to improve self and skill sets
  • Able to communicate effectively with guests
  • Awesome personality
  • Participate in all Jersey Mike's training programs
  • Ability to meet schedule requirements and is a reliable performer
We offer
  • Competitive pay
  • Discounted meals
  • Tuition Reimbursement
  • Benefits and PTO (based on meeting hours requirements)
  • Values - based leadership
  • Opportunity for Advancement
  • Flexible scheduling
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