Crew

Anchor Point Management Group

North Olmsted (OH)

On-site

USD 15,153 - 19,286

Part time

14 days+

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Job summary

Anchor Point Management Group is hiring Crew Members in North Olmsted, OH. This role focuses on providing excellent customer service, preparing food and beverages, and maintaining cleanliness in the restaurant.

As a Crew Member, you will greet customers, take orders, process payments, and ensure compliance with food safety regulations. This position requires a friendly attitude, flexibility in working hours, and the ability to learn quickly.

Qualifications

  • Must be at least 16 years old or older.
  • Legal right to work in the United States.
  • Ability to work flexible hours.

Responsibilities

  • Greet customers and take their orders.
  • Prepare food and drink products as per standards.
  • Maintain cleanliness of the restaurant.

Skills

Customer service
Food safety knowledge
Basic math skills
Friendly demeanor
Time management

Job description

Job Location: 24247 Lorain Rd - N Olmsted, OH 44070

Salary Range: $11.00 - $14.00 Hourly

Position Summary

Crew Members are responsible for providing excellent customer service, preparing food and beverages, and maintaining cleanliness throughout the restaurant. Key duties include greeting customers, taking orders, processing payments, and ensuring food safety standards are met. Crew members work in a fast‑paced environment and must handle multiple tasks efficiently while maintaining a friendly and professional demeanor.

Duties and Responsibilities
  • Greet customers with a friendly demeanor and accurately take their orders.
  • Prepare and package food and drink products according to restaurant standards.
  • Operate cash registers, process payments, and provide change to guests.
  • Maintain the cleanliness and sanitation of the restaurant, including the back of house, lobby, and restrooms.
  • Assist with food prep and dishwashing as needed.
  • Restock inventory and supplies.
  • Ensure compliance with all food safety regulations and policies.
  • Promote new menu items and provide recommendations when asked.
  • Assist with opening and closing tasks.
Qualifications
  • Must be at least 16 years old or older (must provide proof of age and work permit if under 18).
  • Legal right to work in the United States.
  • Ability to work flexible hours.
  • Basic math and reading skills.
  • Ability to learn quickly with a can‑do attitude.
  • Comes to work with good hygiene.
  • Has reliable transportation and can arrive to work on time.
  • A positive, friendly, and courteous attitude.
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