Creative Pastry Chef: Fresh Breads & Desserts

Hallmark-Management-Service-Inc; Wilmington (OH); On-site; USD 22,000 - 26,000; Full time

Benefits offered by this job

Paid time off

Paid Holidays

Annual merit increases

401K with company match

Free meal while working

Free nonskid shoes

Job summary

Baker/Pastry Chef position at Hallmark Management Service Inc in Wilmington, OH. This full-time role involves creating desserts, breads, pastries, and specialty treats for Wilmington College Dining, with a pay range of $16.00–$19.00 hourly.

Responsibilities include developing menus, maintaining quality and food safety, keeping the bakery organized, and collaborating with a team to deliver memorable dining experiences. Benefits include paid time off, holidays, and more.

Qualifications

• Experience in baking, pastry, or culinary arts.
• Strong understanding of baking techniques, ingredients, and production.
• Creativity and an eye for presentation.

Responsibilities

• Bring new ideas and seasonal creations to the table.
• Help develop menus and special event offerings.
• Maintain high standards for quality, consistency, presentation, and food safety.
• Keep the bakery organized, stocked, and running smoothly.

Skills

Baking

Pastry

Culinary Arts

Food Safety

Menu Development

Creativity

Job description

Baker/Pastry Chef position at Hallmark Management Service Inc in Wilmington, OH. This full-time role involves creating desserts, breads, pastries, and specialty treats for Wilmington College Dining, with a pay range of $16.00–$19.00 hourly.

Responsibilities include developing menus, maintaining quality and food safety, keeping the bakery organized, and collaborating with a team to deliver memorable dining experiences. Benefits include paid time off, holidays, and more.