Creative Mixologist & Guest Experience Pro

Waterford Group Llc; New Orleans (LA); On-site; USD 28,000 - 45,000; Full time

Benefits offered by this job

On Demand Pay

Pet Insurance

401k Plan

Hotel Discounts

Shoes for Crews

Job summary

Waterford Hotel Group is seeking a skilled Bartender to join our team in New Orleans. You will greet guests, recommend food pairings, and craft drinks in a fast-paced hotel environment.

Responsibilities include menu development, cash handling, and maintaining a clean, compliant workspace. We offer health benefits, paid time off, and opportunities for professional growth within the hospitality industry.

Qualifications

• Have a keen eye for detail, time management and great customer service skills.
• Pleasant and friendly demeanor.
• Knowledge of and adhere to all alcohol related law.
• Must obtain or possess the necessary certifications to serve alcohol.
• Able to work as a team and independently.
• Flexible working hours.
• Ability to work with little or no supervision while meeting high-performance standards.
• Physical mobility and stamina.
• Must be able to pass a background check.
• Ability to follow instructions.

Responsibilities

• Greet guests, answer guests’ questions, and recommend food pairings.
• Ability to mix drinks and experiment.
• Plan and develop drink menus.
• Handle cash, credit, and debit cards transactions, ensuring accurate charge and cash drawer is balanced.
• Maintain a clean work area, removing trash, clearing tables, and washing glasses and equipment.
• Adhere to the federal and state age limits as well as safety and procedures of the hotel.
• Limited kitchen and food preparation is expected.
• Basic computer skills.

Skills

Attention to detail

Time management

Customer service

Pleasant demeanor

Alcohol laws knowledge

Certifications for service alcohol

Teamwork and independence

Flexibility

Self-management

Physical stamina

Background check

Ability to follow instructions

Job description

Waterford Hotel Group is seeking a skilled Bartender to join our team in New Orleans. You will greet guests, recommend food pairings, and craft drinks in a fast-paced hotel environment.

Responsibilities include menu development, cash handling, and maintaining a clean, compliant workspace. We offer health benefits, paid time off, and opportunities for professional growth within the hospitality industry.