Bartender: Craft Cocktails, Fast-Paced, Growth & Perks

The-Jung-Hotel-; New Orleans (LA); On-site; USD 26,000 - 38,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Paid holidays

401(k) plan

Hotel discounts

Shoes for Crews

Job summary

Waterford Hotel Group is seeking a skilled bartender to create memorable experiences through expertly crafted drinks in a fast-paced hotel environment. You will greet guests, explain pairings, and contribute to a welcoming bar atmosphere.

The role requires charm, reliability, attention to detail, and the ability to work with little supervision while meeting high standards. Certifications to serve alcohol are required, and you must follow all laws and safety procedures.

Qualifications

• Must obtain or possess the necessary certifications to serve alcohol.
• Knowledge of and adheres to all alcohol-related laws.
• Flexible working hours.
• Ability to work with little supervision while meeting high-performance standards.
• Ability to work as a team and independently.
• Pleasant and friendly demeanor.
• Keen eye for detail, time management and great customer service skills.

Responsibilities

• Greet guests, answer guests’ questions, and recommend food pairings.
• Ability to mix drinks and experiment.
• Plan and develop drink menus.
• Handle cash, credit, and debit card transactions, ensuring accurate charge and cash drawer is balanced.
• Maintain a clean work area, removing trash, clearing tables, and washing glasses and equipment.
• Adhere to the federal and state age limits as well as safety and procedures of the hotel.
• Limited kitchen and food preparation is expected.
• Basic computer skills.

Skills

Customer service

Attention to detail

Time management

Teamwork

Communication

Job description

Waterford Hotel Group is seeking a skilled bartender to create memorable experiences through expertly crafted drinks in a fast-paced hotel environment. You will greet guests, explain pairings, and contribute to a welcoming bar atmosphere.

The role requires charm, reliability, attention to detail, and the ability to work with little supervision while meeting high standards. Certifications to serve alcohol are required, and you must follow all laws and safety procedures.