Creative Line Cook — Menu Innovator & Kitchen Standards

Shaner Group; Florida; On-site; USD 32,000 - 42,000; Full time

Job summary

The Shaner Group is seeking a dedicated Line Cook to join our culinary team in Florida. You will plan, prep and execute menu items, ensuring consistent quality and presentation across all outlets.

Maintain cleanliness, sanitation, and proper equipment handling in a fast-paced kitchen environment. Applicants should have prior line cook experience, strong attention to detail, and excellent communication with team members and supervisors.

Qualifications

• Minimum experience as a line cook or similar role.
• Strong attention to detail and creative plating.
• High school diploma or equivalent; culinary and food safety certifications preferred.

Responsibilities

• Plan, prep, set up and provide quality service in all areas of food production per standards and plating guide.
• Maintain organization, cleanliness and sanitation of work areas and equipment.
• Ensure food and beverage products are prepared and served per hotel standards and budgets.

Skills

Line cook experience

Creativity

Attention to detail

Communication

Education

High school diploma or equivalent; culinary certification and food safety certification preferred

Job description

The Shaner Group is seeking a dedicated Line Cook to join our culinary team in Florida. You will plan, prep and execute menu items, ensuring consistent quality and presentation across all outlets.

Maintain cleanliness, sanitation, and proper equipment handling in a fast-paced kitchen environment. Applicants should have prior line cook experience, strong attention to detail, and excellent communication with team members and supervisors.