Creative Gourmet Chef & Catering Specialist

Raley's; Phoenix (AZ); On-site; USD 100,000 - 140,000; Full time

Benefits offered by this job

Competitive compensation

Retirement Benefits

Medical, dental, and vision insurance

Tuition Reimbursement

Scholarship opportunities

Store discount programs

Fun work environment

Job summary

Raley's in Phoenix seeks a Gourmet Chef to help prepare, display, and merchandise all bistro foods for sale, including fresh, prepared, and catered items.

You will collaborate with the deli/bistro team and executive chef on menu development, assist with catering events from planning to execution, and deliver exceptional customer service while upholding health, safety and brand standards. This role rewards creativity, tasting, and active engagement with customers to suggest products and samples.

Qualifications

• Experience in deli/bistro environments preferred.
• Strong customer service skills.
• Ability to work in a fast-paced setting.

Responsibilities

• Assist in planning, developing and presenting menus with creativity.
• Provide excellent customer service and handle inquiries effectively.
• Support catering events from planning to execution and wrap-up.
• Maintain compliance with health and safety standards in all operations.

Job description

Raley's in Phoenix seeks a Gourmet Chef to help prepare, display, and merchandise all bistro foods for sale, including fresh, prepared, and catered items.

You will collaborate with the deli/bistro team and executive chef on menu development, assist with catering events from planning to execution, and deliver exceptional customer service while upholding health, safety and brand standards. This role rewards creativity, tasting, and active engagement with customers to suggest products and samples.