Creative Cook: Master Flavor with Diverse Techniques

Aramark; Clemson (SC); On-site; USD 19,000 - 29,000; Full time

Job summary

Aramark in Clemson, SC is seeking a Cook who loves cooking and crafting flavorful dishes using fresh ingredients and standard recipes. You'll work with a team to bring menus to life and ensure efficient operation.

You'll follow production guidelines, safety procedures, and sanitation policies while developing your skills and contributing to guest satisfaction. Experience in cooking and basic math are valued, and food safety certification may be required.

Qualifications

• Experience as a cook or in a related role required.
• Knowledge of the basic principles of food preparation and cooking methods.
• Must be able to acquire food safety certification.
• Demonstrate basic math and counting skills.
• Demonstrates interpersonal communication skills, both written and verbal.

Responsibilities

• Cooks and prepare a variety of food according to production guidelines and standardized recipes
• Sets up workstation with all needed ingredients and equipment
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
• Safely uses a variety of utensils including knives
• Operates equipment such as ovens, stoves, slicers, mixers, etc.
• Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
• Arranges, garnishes, and portions food according to established guidelines
• Properly stores food by adhering to food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
• Ensures security of company assets
• This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.

Skills

Food preparation

Food safety knowledge

Interpersonal communication

Math and counting

Education

Food safety certification

Tools

Ovens & Stoves

Slicers

Mixers

Job description

Aramark in Clemson, SC is seeking a Cook who loves cooking and crafting flavorful dishes using fresh ingredients and standard recipes. You'll work with a team to bring menus to life and ensure efficient operation.

You'll follow production guidelines, safety procedures, and sanitation policies while developing your skills and contributing to guest satisfaction. Experience in cooking and basic math are valued, and food safety certification may be required.