Creative Cook - Fresh Ingredients, Growth & Impact

Aramark Corporation; Dallas (TX); On-site; USD 26,000 - 42,000; Full time

Job summary

Aramark is seeking a Cook to join our culinary team in Dallas, TX. You will help bring recipes to life, prepare a variety of foods, and maintain quality, taste, and safety standards in a fast-paced environment.

You’ll set up stations, measure ingredients, and operate ovens, stoves, and mixers with care to minimize waste and ensure consistency. Collaborating with teammates, you’ll deliver appealing plates and friendly service, while following production guidelines and Aramark safety policies to

Qualifications

• Experience as a cook or in a related role.
• ,

Responsibilities

• Cook and prepare a variety of food according to recipes.
• Sets up workstation with ingredients and equipment
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
• Safely uses utensils including knives
• Operates equipment such as ovens, stoves, slicers, mixers, etc.
• Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
• Arranges, garnishes, and portions food according to established guidelines
• Properly stores food by adhering to food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
• Ensures security of company assets

Skills

Cooking techniques

Food safety

Food handling

Interpersonal skills

Education

High school diploma

Tools

Ovens

Stoves

Slicers

Mixers

Job description

Aramark is seeking a Cook to join our culinary team in Dallas, TX. You will help bring recipes to life, prepare a variety of foods, and maintain quality, taste, and safety standards in a fast-paced environment.

You’ll set up stations, measure ingredients, and operate ovens, stoves, and mixers with care to minimize waste and ensure consistency. Collaborating with teammates, you’ll deliver appealing plates and friendly service, while following production guidelines and Aramark safety policies to