Creative Cook: Flavor Explorer & Kitchen Innovator

Aramark; Mobile (AL); On-site; USD 16,531,000 - 27,552,000; Full time

Job summary

Aramark is hiring a Cook at Panda Express - University of South Alabama in Mobile, AL. You will prepare a variety of dishes following recipes and production guidelines, using fresh ingredients and professional equipment.

You’ll contribute to a fast-paced team, practice food safety, and learn new techniques while delivering quality meals to guests and campus communities. This role emphasizes creativity, reliability, and adherence to safety policies; training provided; opportunities for

Qualifications

• Experience as a cook or in a related role required.
• Knowledge of basic food preparation, cooking methods and food safety regulations.
• Must be able to acquire food safety certification.
• Demonstrates basic math and counting skills.
• Demonstrates interpersonal communication skills, both written and verbal.

Responsibilities

• Cook and prepare a variety of food according to production guidelines and standardized recipes
• Set up workstation with all needed ingredients and equipment
• Prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
• Safely uses a variety of utensils including knives
• Operate equipment such as ovens, stoves, slicers, mixers, etc.
• Bake, roast, broil, steam, and use a variety of cooking methods on meat, vegetables, and other foods
• Arrange, garnish, and portion food according to established guidelines
• Properly stores food by adhering to food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
• Ensures security of company assets

Skills

Cook experience

Food safety

Basic math

Interpersonal communication

Job description

Aramark is hiring a Cook at Panda Express - University of South Alabama in Mobile, AL. You will prepare a variety of dishes following recipes and production guidelines, using fresh ingredients and professional equipment.

You’ll contribute to a fast-paced team, practice food safety, and learn new techniques while delivering quality meals to guests and campus communities. This role emphasizes creativity, reliability, and adherence to safety policies; training provided; opportunities for