Creative Cook — Fine-Dining Kitchen (Evenings & Weekends)

benchmark; Oxford (OH); On-site; USD 22,000 - 25,000; Full time

Job summary

The Elms Hotel & Spa, part of the Pyramid Global Hospitality portfolio, seeks a Cook to join our culinary team in Excelsior Springs, MO. You will support production, fabrication, and kitchen operations, work with the culinary leadership to craft menus reflecting seasonal availability, and maintain a clean, organized work area.

Open availability is required, including evenings and weekends; experience in a professional kitchen preferred; we offer comprehensive training and opportunities for

Qualifications

• Experience in a professional kitchen environment.
• Willingness to work day/night and weekends.
• Strong organizational and time-management skills.
• Able to lift up to 50 pounds and stand for long periods.

Responsibilities

• Develop knowledge in grilling, sautéing, and frying techniques.
• Prepare ingredients and maintain clean, sanitized stations.
• Assist in menu execution with the culinary leadership team.
• Minimize food waste through cross-utilization.
• Collaborate with a world-class culinary team.

Skills

Food handling

Kitchen teamwork

Food safety

Line cook experience

Open availability

Job description

The Elms Hotel & Spa, part of the Pyramid Global Hospitality portfolio, seeks a Cook to join our culinary team in Excelsior Springs, MO. You will support production, fabrication, and kitchen operations, work with the culinary leadership to craft menus reflecting seasonal availability, and maintain a clean, organized work area.

Open availability is required, including evenings and weekends; experience in a professional kitchen preferred; we offer comprehensive training and opportunities for