Creative Cook — Elevate Flavor & Techniques

Aramark Corporation; Philadelphia (Philadelphia County); On-site; USD 21,000 - 30,000; Full time

Job summary

Aramark Corporation is seeking a Cook to join our team. If you love to cook and enjoy creativity, you will help bring recipes to life while working with fresh ingredients and top equipment in a fast-paced environment.

Responsibilities include preparing foods to standardized recipes, setting up stations, measuring ingredients, using knives safely, operating ovens and mixers, and maintaining clean, sanitary work areas.

Qualifications

• Experience as a cook or in a related role.
• Knowledge of basic food preparation and safety regulations.
• Ability to obtain food safety certification.
• Basic math and counting skills.
• Interpersonal communication skills.

Responsibilities

• Cook and prepare food according to production guidelines and standardized recipes.
• Set up workstation with ingredients and equipment.
• Prepare ingredients by measuring, weighing, chopping, trimming, and peeling.
• Safely use utensils including knives.
• Operate equipment such as ovens, stoves, slicers, mixers, etc.
• Bake, roast, broil, steam, and use various cooking methods on meat, vegetables, and other foods.
• Arrange, garnish, and portion food according to established guidelines.
• Store food by adhering to food safety policies and procedures.
• Clean and sanitize work areas, equipment, and utensils.
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.

Skills

Interpersonal communication

Basic math skills

Food safety knowledge

Ability to read recipes

Job description

Aramark Corporation is seeking a Cook to join our team. If you love to cook and enjoy creativity, you will help bring recipes to life while working with fresh ingredients and top equipment in a fast-paced environment.

Responsibilities include preparing foods to standardized recipes, setting up stations, measuring ingredients, using knives safely, operating ovens and mixers, and maintaining clean, sanitary work areas.