Creative Cook: Craft Flavors with Fresh Ingredients

ARAMARK; Mason (OH); On-site; USD 23,000 - 25,000; Full time

Job summary

ARAMARK is seeking a Cook to bring recipes to life with creativity and fresh ingredients. You will work with top equipment and production guidelines to ensure safe and high-quality dishes. This role emphasizes cooking variety, food safety, and teamwork with guests and colleagues.

You’ll need experience as a cook and the ability to handle standard cooking methods, plus the capacity to obtain a food safety certification. ARAMARK supports development and safety in everyday operations.

Qualifications

• Experience as a cook or in a related role required.
• Validated knowledge of basic food preparation principles and cooking methods.
• Must be able to acquire food safety certification.
• Demonstrates basic math and counting skills.

Responsibilities

• Cook and prepare a variety of food according to production guidelines and standardized recipes.
• Sets up workstation with all needed ingredients and equipment.
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming and peeling food items.
• Safely uses a variety of utensils including knives.
• Operates ovens, stoves, slicers, mixers and similar equipment.
• Bakes, roasts, broils, steams and uses various cooking methods.

Skills

Cooking

Food preparation

Safety procedures

Interpersonal communication

Math skills

Job description

ARAMARK is seeking a Cook to bring recipes to life with creativity and fresh ingredients. You will work with top equipment and production guidelines to ensure safe and high-quality dishes. This role emphasizes cooking variety, food safety, and teamwork with guests and colleagues.

You’ll need experience as a cook and the ability to handle standard cooking methods, plus the capacity to obtain a food safety certification. ARAMARK supports development and safety in everyday operations.