Creative Cook: Craft Flavors in a Dynamic Kitchen

Aramark Corporation; New York, Northern (NY, KY); Hybrid; USD 15,000 - 25,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

401(k)

Paid time off

Job summary

Aramark is seeking a Cook to join our team in New York. You will prepare a variety of foods from standardized recipes, set up and stock your workstation, and ensure safety and sanitation standards are met. You’ll work with fresh ingredients and a team to bring recipes to life, while exploring different cuisines and cooking styles.

We value creativity, reliability, and a commitment to quality. The position offers an hourly wage with comprehensive benefits and opportunities for skill development

Qualifications

• Experience as a cook or in a related role.
• Knowledge of basic food preparation, cooking methods, and food safety regulations.
• Ability to obtain food safety certification.
• Demonstrate basic math and counting skills.
• Interpersonal communication skills, both written and verbal.

Responsibilities

• Cooks and prepare a variety of food according to production guidelines and standardized recipes.
• Sets up workstation with all needed ingredients and equipment.
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
• Safely uses a variety of utensils including knives.
• Operates equipment such as ovens, stoves, slicers, mixers, etc.
• Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods.
• Arranges, garnishes, and portions food according to established guidelines.
• Properly stores food by adhering to food safety policies and procedures.
• Cleans and sanitizes work areas, equipment, and utensils.
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including accurate food safety and sanitation.
• Ensures security of company assets.

Skills

Cooking experience

Food safety knowledge

Interpersonal communication

Job description

Aramark is seeking a Cook to join our team in New York. You will prepare a variety of foods from standardized recipes, set up and stock your workstation, and ensure safety and sanitation standards are met. You’ll work with fresh ingredients and a team to bring recipes to life, while exploring different cuisines and cooking styles.

We value creativity, reliability, and a commitment to quality. The position offers an hourly wage with comprehensive benefits and opportunities for skill development