Creative Cook: Craft Flavors & Culinary Innovation

Aramark

Newton (AL)

On-site

USD 17,000 - 22,000

Full time

9 days ago
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Job summary

Aramark in the United States is seeking a Cook to bring recipes to life with creativity, working with fresh ingredients and high-quality equipment. You will contribute to meal prep, follow production guidelines, and learn new techniques in a fast-paced environment.

The role requires cooking experience, knowledge of safety standards, and good teamwork. You will prepare ingredients, operate ovens and other equipment, and maintain clean, organized workspaces while delivering excellent guest service.

Qualifications

  • Experience as a cook or in a related role.
  • Knowledge of basic principles of food preparation and safety.
  • Must be able to acquire food safety certification.
  • Demonstrate basic math and counting skills.
  • Interpersonal communication skills.

Responsibilities

  • Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
  • Cooks and prepare a variety of food according to production guidelines and standardized recipes
  • Sets up workstation with all needed ingredients and equipment
  • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
  • Safely uses a variety of utensils including knives
  • Operates equipment such as ovens, stoves, slicers, mixers, etc.
  • Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
  • Arranges, garnishes, and portions food according to established guidelines
  • Properly stores food by adhering to food safety policies and procedures
  • Cleans and sanitizes work areas, equipment, and utensils
  • Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
  • Ensures security of company assets
  • In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Skills

Cook experience
Food safety basics
Food handling & sanitation
Food safety certification

Job description

Aramark in the United States is seeking a Cook to bring recipes to life with creativity, working with fresh ingredients and high-quality equipment. You will contribute to meal prep, follow production guidelines, and learn new techniques in a fast-paced environment.

The role requires cooking experience, knowledge of safety standards, and good teamwork. You will prepare ingredients, operate ovens and other equipment, and maintain clean, organized workspaces while delivering excellent guest service.

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Medical benefits
401(k) planning
Paid time off