Creative Cook: Craft Flavors & Culinary Growth

Aramark Corporation

Southfield (MI)

On-site

USD 28,000 - 36,000

Full time

14 days+
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Job summary

Aramark Corporation in Southfield, MI is seeking a Cook to bring recipes to life, work with fresh ingredients, and explore different cuisines while following safety guidelines.

The role focuses on prep, cooking, plating, and maintaining sanitation, with strong emphasis on customer service and teamwork.

Ideal candidates have cooking experience and good communication; training and growth opportunities available.

Qualifications

  • Experience as a cook or in a related role.
  • Knowledge of basic food preparation and safety procedures.
  • Ability to obtain food safety certification.
  • Basic math and counting skills.
  • Communication skills, written and verbal.

Responsibilities

  • Cook and prepare a variety of foods per guidelines.
  • Set up workstation with ingredients and equipment.
  • Measure, weigh, mix, chop, and trim ingredients.
  • Safely use utensils and operate ovens, stoves, and mixers.
  • Arrange, garnish, and portion food per guidelines.
  • Adhere to food safety policies and sanitation.
  • Maintain clean work areas and equipment.
  • Provide excellent customer service to guests.

Skills

Food preparation
Food safety
Interpersonal communication

Job description

Aramark Corporation in Southfield, MI is seeking a Cook to bring recipes to life, work with fresh ingredients, and explore different cuisines while following safety guidelines.

The role focuses on prep, cooking, plating, and maintaining sanitation, with strong emphasis on customer service and teamwork.

Ideal candidates have cooking experience and good communication; training and growth opportunities available.

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