Creative Cook: Craft Flavor & Kitchen Innovation

Aramark; Dallas (TX); On-site; USD 17,000 - 25,000; Full time

Job summary

Aramark in Dallas is seeking a Cook to bring recipes to life with fresh ingredients and varied cooking styles. You will set up stations, measure ingredients, operate ovens and other equipment, and maintain safety and sanitation while delivering great guest service.

This role emphasizes teamwork, adherence to production guidelines, and flexibility as duties may evolve with client needs. Prior cooking experience and a food safety mindset are important, with certification pursued as required.

Qualifications

• Experience in cooking or related role required.
• Knowledge of basic food preparation principles and safety regulations.
• Must be able to obtain food safety certification.
• Demonstrates basic math and counting skills.
• Strong written and verbal communication abilities.

Responsibilities

• Cook and prepare a variety of food according to recipes and guidelines.
• Set up workstation with ingredients and equipment.
• Prepare ingredients by measuring, weighing, and chopping.
• Safely use knives and other utensils.
• Operate ovens, stoves, slicers, mixers, and other kitchen equipment.
• Cook meat, vegetables, and other foods using various methods.
• Arrange and portion food per guidelines; ensure proper storage and sanitation.
• Maintain clean work areas and positive guest interactions.

Skills

Food safety awareness

Cooking techniques

Math and counting

Interpersonal communication

Education

Food safety certification

Tools

Ovens and kitchen equipment

Job description

Aramark in Dallas is seeking a Cook to bring recipes to life with fresh ingredients and varied cooking styles. You will set up stations, measure ingredients, operate ovens and other equipment, and maintain safety and sanitation while delivering great guest service.

This role emphasizes teamwork, adherence to production guidelines, and flexibility as duties may evolve with client needs. Prior cooking experience and a food safety mindset are important, with certification pursued as required.