Creative Chef: Mexican & Mediterranean Menus, Flexible Hours

HALAL GRILL dba Fatimas Grill; Los Angeles (CA); On-site; USD 52,000 - 82,000; Full time

Benefits offered by this job

Employee discounts

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

HALAL GRILL dba Fatimas Grill in Los Angeles seeks an experienced Chef to lead our kitchen, design innovative menus, and oversee food preparation. You will manage inventory, delegate tasks, and ensure quality with attention to safety and cleanliness.

The ideal candidate has culinary school training, ServeSafe certification, and the ability to read tickets in English and Spanish. Must excel under pressure and deliver high-standard meals consistently.

Qualifications

• Experience as a chef or cook.
• Proven ability to lead a kitchen team.

Responsibilities

• Create seasonal menus based on research.
• Set up the kitchen and ensure tools/equipment are available.
• Prepare food and present dishes attractively.
• Supervise and delegate to team members.
• Maintain inventory and restock as needed.
• Follow all food safety regulations.
• Read tickets in English and Spanish.

Skills

Leadership

Time management

Menu creation

Calm under pressure

Education

Culinary school certification

ServeSafe Certification

Job description

HALAL GRILL dba Fatimas Grill in Los Angeles seeks an experienced Chef to lead our kitchen, design innovative menus, and oversee food preparation. You will manage inventory, delegate tasks, and ensure quality with attention to safety and cleanliness.

The ideal candidate has culinary school training, ServeSafe certification, and the ability to read tickets in English and Spanish. Must excel under pressure and deliver high-standard meals consistently.