Creative Bartender - High-Volume Cocktail Expert

Chicken Ranch Casino; Jamestown (CA); On-site; USD 17,000 - 24,000; Part time

Job summary

Chicken Ranch Casino in Jamestown, CA is seeking a part-time Bartender to join the Food and Beverage team. You will provide guest service, craft drinks, handle orders on the POS, and ensure responsible alcohol service in a high-volume environment.

This role requires at least 21 years old and 3+ years of high-volume bartending, with ServSafe/RBS certification preferred. Bring strong communication, a team mindset, and reliability to help create a clucktastic guest experience.

Qualifications

• Must be at least 21 years old.
• 3+ years’ experience in high-volume bartending.
• Possess or be able to complete RBS training and certification for alcohol service.
• ServSafe/Food Handler’s training and certification.
• Knowledge of alcoholic beverage recipes and preparation.

Responsibilities

• Provide exceptional guest service while maintaining a positive attitude.
• Promote the Players Club loyalty program to guests.
• Curate creative drinks with exceptional delivery.
• Engage with guests, provide recommendations, and enhance their experience.
• Check identifications for guests under 30 and prevent underage service.
• Adhere to alcohol service regulations and gaming laws and know security protocols.
• Prepare and serve beverages including cocktails, beers, and non-alcoholic drinks.
• Follow approved drink recipes and garnish as required.
• Monitor guests for intoxication and politely refuse service when needed, reporting to management.
• Process guest payments via POS and handle guest checks.
• Keep the bar area clean, stocked, and organized at all times.
• Ensure equipment is functioning and well-maintained.
• Complete side work and assist in other duties as assigned.

Skills

Strong listening

Communication skills

Problem-solving

Independent worker

Time management

Teamwork

Guest service

Alcohol service knowledge

Job description

Chicken Ranch Casino in Jamestown, CA is seeking a part-time Bartender to join the Food and Beverage team. You will provide guest service, craft drinks, handle orders on the POS, and ensure responsible alcohol service in a high-volume environment.

This role requires at least 21 years old and 3+ years of high-volume bartending, with ServSafe/RBS certification preferred. Bring strong communication, a team mindset, and reliability to help create a clucktastic guest experience.