Creative Baker: Craft Flavors & Grow Your Career

Aramark

Clemson (SC)

On-site

USD 17,000 - 25,000

Full time

9 days ago

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Job summary

Aramark in Clemson, SC is seeking a motivated baker to join our Food Services Team. You will bake a variety of items following recipes, set up workstation, and operate ovens and mixers to deliver consistent quality for guests.

The role emphasizes safety, sanitation, teamwork, and flexibility to meet client requirements. We offer a welcoming environment with opportunities to grow in a large national foodservice company.

Qualifications

  • Previous experience as a baker or in a related role preferred.
  • Proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage.
  • Required to obtain food safety certification(s).
  • Demonstrates basic math and counting skills.
  • Demonstrates interpersonal and communication skills, both written and verbal.

Responsibilities

  • Bakes and prepares a variety of food according to production guidelines and standardized recipes
  • Sets up workstation with all needed ingredients and equipment
  • Prepares ingredients by measuring, weighing, mixing, chopping, etc.
  • Operates equipment such as ovens, stoves, mixers, etc.
  • Safely uses a variety of utensils including knives
  • Properly stores food by adhering to food safety policies and procedures
  • Cleans and sanitizes work areas, equipment, and utensils
  • Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets

Skills

Baking skills
Basic math
Interpersonal skills
Communication skills

Education

Food safety knowledge

Job description

Aramark in Clemson, SC is seeking a motivated baker to join our Food Services Team. You will bake a variety of items following recipes, set up workstation, and operate ovens and mixers to deliver consistent quality for guests.

The role emphasizes safety, sanitation, teamwork, and flexibility to meet client requirements. We offer a welcoming environment with opportunities to grow in a large national foodservice company.

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