Craft Cocktail Bartender — Upscale Dining & Growth

Cunningham Restaurant Group

Montgomery (OH)

On-site

USD 36,000 - 52,000

Full time

10 days ago
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Job summary

Cunningham Restaurant Group's Stone Creek Montgomery location is seeking a bartender to craft cocktails, beers, wines, and non-alcoholic drinks with precision and hospitality. You will greet guests, make recommendations, and contribute to a lively, upscale bar atmosphere.

Responsibilities include inventory control, maintaining cleanliness, processing payments, and collaborating with servers and kitchen staff.

Qualifications

  • Must be 21+ years of age.
  • Prior bartending experience in an upscale restaurant is preferred.
  • Extensive knowledge of drink recipes, mixology techniques, and beverage presentation.
  • Strong customer service and interpersonal skills.
  • Familiarity with POS systems and cash handling.

Responsibilities

  • Beverage preparation: prepare and serve a variety of cocktails, beers, wines, and non-alcoholic beverages with precision and presentation guidelines.
  • Customer service: greet guests warmly and engage in friendly and attentive interactions; assist guests in choosing beverages and provide recommendations.
  • Beverage knowledge: understand the bar's menu, ingredients, flavor profiles, and pairings; educate guests on drinks.
  • Inventory management: monitor bar inventory and ensure adequate stock within budget.
  • Cleanliness and organization: keep bar area clean; follow sanitation guidelines; process payments and reconcile sales at shift end.
  • Teamwork: collaborate with servers and kitchen staff; assist with training junior bartenders or barbacks.

Skills

Customer service
Mixology
Attention to detail
Cash handling
Beverage knowledge

Tools

POS systems

Job description

Cunningham Restaurant Group's Stone Creek Montgomery location is seeking a bartender to craft cocktails, beers, wines, and non-alcoholic drinks with precision and hospitality. You will greet guests, make recommendations, and contribute to a lively, upscale bar atmosphere.

Responsibilities include inventory control, maintaining cleanliness, processing payments, and collaborating with servers and kitchen staff.

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