Craft Cocktail Bartender - Flexible Hours & Growth

Ontario Trillium Foundation

Livingston (MT)

On-site

USD 21,000 - 34,000

Full time

14 days+
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Benefits offered by this job

Flexible scheduling with a two-shift
Health, Dental, Vision and ADA insured

Job summary

Ontario Trillium Foundation in Livingston, MT is seeking a friendly Bartender to deliver Rocky Mountain Hospitality. You will serve guests with a sincere, can-do attitude, craft cocktails, and support the team while upholding alcohol laws.

The role requires strong communication, ability to work in a fast-paced environment, and physical ability to lift 35 lbs, stand for long periods, and work 4–6 hour shifts. Flexible scheduling and benefits are offered.

Qualifications

  • Strong communication and customer service skills.
  • Ability to work in a fun and fast-paced environment.
  • A can-do, problem solving and fun-loving attitude.
  • Experience is preferred but not required.
  • Must be of legal age to purchase alcohol.

Responsibilities

  • Working side by side with a team delivering exceptional experiences with high quality food and beverages.
  • Work in compliance with alcohol laws
  • Creating craft cocktails with integrity and adherence to brand standards while focusing on the guest.
  • Knowledgeable and passionate about our local beer and wine program.
  • Creating a relationship with the community through genuine engagement and guest care.
  • Following a series of steps to deliver on our promise of Rocky Mountain Hospitality.
  • Using the Toast POS system for entering orders and processing payments
  • Maintaining a safe and sanitary environment by pre-bussing and bussing tables throughout the shift.

Skills

Communication skills
Customer service
Fast-paced environment
Can-do attitude
Experience preferred
Legal age to serve
Lift 35 lbs
Move 80-90% shift
Tray handling
4-6 hour shifts

Tools

Toast POS

Job description

Ontario Trillium Foundation in Livingston, MT is seeking a friendly Bartender to deliver Rocky Mountain Hospitality. You will serve guests with a sincere, can-do attitude, craft cocktails, and support the team while upholding alcohol laws.

The role requires strong communication, ability to work in a fast-paced environment, and physical ability to lift 35 lbs, stand for long periods, and work 4–6 hour shifts. Flexible scheduling and benefits are offered.

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