Craft Beer Prep Cook — Fast-Paced Kitchen Pro

Saint Arnold Brewing Company; Houston (TX); On-site; USD 17,000 - 25,000; Full time

Job summary

Saint Arnold Brewing Company is seeking a Prep Cook to lay the foundation of our kitchen by preparing vegetables, sides, sauces and salads. This role supports the culinary team during busy service and ensures all ingredients are ready for cooking.

In a fast-paced environment you will follow food safety standards, assist with inventory, and perform opening/closing duties while contributing to a collaborative team that delivers craft beer-inspired meals to guests.

Qualifications

• Must understand weights, measures and conversions.
• Know food safety concepts such as FIFO, time/temperature and storage hierarchy.

Responsibilities

• Being a promotional spokesman for Saint Arnold; this is a part of everybody’s job description
• Be prepared to work at designated start time
• Maintain a safe, clean and sanitary work area, kitchen and restaurant
• Prepare foods for cooking (vegetables, meats etc.)
• Prepare sauces, seasonings, dough and side dishes
• Monitor and maintain inventory levels and rotate food to ensure freshness
• Opening and closing duties as required
• Follow laws and policies regarding serving of alcohol and proper food handling; part of everyone’s job
• Work as a team with all coworkers
• All other duties as assigned

Skills

Fast-paced

Weights & measures

Food safety

English proficiency

Team collaboration

Job description

Saint Arnold Brewing Company is seeking a Prep Cook to lay the foundation of our kitchen by preparing vegetables, sides, sauces and salads. This role supports the culinary team during busy service and ensures all ingredients are ready for cooking.

In a fast-paced environment you will follow food safety standards, assist with inventory, and perform opening/closing duties while contributing to a collaborative team that delivers craft beer-inspired meals to guests.