Craft Beer Bartender — Flexible Hours & Growth Path

The Brass Tap Inc.; Gilbert, Northern (AZ, KY); Hybrid; USD 21,000 - 36,000; Part time

Benefits offered by this job

Fun environment and team culture

Career growth opportunities

Meal perks

Paid training

Flexible part-time or full-time score

Safety and sanitation standards

Job summary

The Brass Tap in Gilbert, AZ is seeking service-oriented bartenders and staff to greet guests, take orders, and pour beer while delivering exceptional guest experiences. You will accompany beer knowledge and friendly service with accurate order handling and payment processing.

Maintaining clean bar areas, following safety procedures, and collaborating with teammates are essential. Flexible scheduling allows for part-time or full-time roles in a vibrant craft beer environment.

Qualifications

• Minimum age 21 or older, based on applicable state & local requirements.
• Available to work weekend and holiday shifts.
• Able to competently operate the POS and beverage equipment.

Responsibilities

• Greet and welcome guests to The Brass Tap
• Follow The Brass Tap steps of service for taking and serving orders
• Be beer and menu knowledgeable to suggest beers and describe menu items
• Prepare beer, wine, and cocktails to recipe procedures
• Present guest check and take payment
• Follow safety and sanitation procedures
• Keep bar station and service areas clean and organized
• Complete duties without constant supervision

Skills

Beer knowledge

POS system operation

Teamwork

Customer service

Multi-tasking

Tools

POS system

Bar equipment

Job description

The Brass Tap in Gilbert, AZ is seeking service-oriented bartenders and staff to greet guests, take orders, and pour beer while delivering exceptional guest experiences. You will accompany beer knowledge and friendly service with accurate order handling and payment processing.

Maintaining clean bar areas, following safety procedures, and collaborating with teammates are essential. Flexible scheduling allows for part-time or full-time roles in a vibrant craft beer environment.