Craft Bartender - Expert Cocktails & Guest Experience

Landed

Peachtree City (GA)

On-site

USD 28,000 - 36,000

Full time

14 days+
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Benefits offered by this job

10 Days PTO
Health, Vision, and Dental Insurance
401(k) after the Review Period

Job summary

ITL Group is seeking a bartender to execute the beverage program with accuracy and professionalism while delivering an exceptional guest experience at the bar and dining room. The role requires strong product knowledge, adherence to recipes, and strict compliance with alcohol service laws.

The bartender will prepare and serve beverages per recipes, maintain knowledge of cocktails, beer, wine, and spirits, engage guests professionally, enter orders into the POS, verify IDs, maintain cleanliness

Qualifications

  • Prepare and serve alcoholic and non-alcoholic beverages per company recipes and standards.
  • Maintain knowledge of cocktails, beer, wine, and spirits.
  • Enter orders into the POS system accurately.
  • Verify guest identification and monitor responsible alcohol service.
  • Maintain bar cleanliness, organization, and sanitation.
  • Assist with stocking, inventory control, and bar setup/closing duties.
  • Support service team during peak periods.

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages in accordance with company recipes and standards.
  • Maintain thorough knowledge of cocktails, beer, wine, and spirits.
  • Engage guests professionally and provide beverage recommendations.
  • Accurately enter orders into the POS system.
  • Verify guest identification and monitor responsible alcohol service.
  • Maintain bar cleanliness, organization, and sanitation.
  • Manage assigned cash bank and follow all cash-handling procedures.
  • Assist with stocking, inventory control, and bar setup/closing duties.
  • Support service team during peak periods as needed.

Job description

ITL Group is seeking a bartender to execute the beverage program with accuracy and professionalism while delivering an exceptional guest experience at the bar and dining room. The role requires strong product knowledge, adherence to recipes, and strict compliance with alcohol service laws.

The bartender will prepare and serve beverages per recipes, maintain knowledge of cocktails, beer, wine, and spirits, engage guests professionally, enter orders into the POS, verify IDs, maintain cleanliness

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