Counter Server

Petee

New York (NY)

On-site

USD 25,000 - 36,000

Part time

14 days+

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Job summary

Petee's Pie Company in the Lower East Side is seeking an energetic front-of-house counter person with professional restaurant or café experience. The role is part-time, requiring weekend and night shifts and the ability to carry 50 lb up/down stairs.

Responsibilities include assembling and baking pies, engaging and serving customers at the front counter, using a POS system, and maintaining clear communication with staff.

Qualifications

  • Professional front-of-house experience in a restaurant or café setting.
  • Ability to work nights and weekends.
  • Willingness to work holidays when needed.
  • Comfort working in a fast-paced team environment.

Responsibilities

  • Assemble and bake pies.
  • Engage, inform and serve customers at the front counter.
  • Maintain clear communication with coworkers and management.
  • Perform cleaning tasks such as dishwashing, vacuuming, and mopping.
  • Operate the POS system to handle payments.
  • Support espresso program launch when it begins.

Skills

FOH experience
Weekend availability
Night shifts
Team player
Handling feedback

Job description

Petee's Pie Company, home of "NYC's Absolute Best Pie" according to New York Magazine, is in search of an energetic, enthusiastic front of house employee / counter person to work at our Lower East Side shop. Must have professional restaurant or café experience, and be available to work nights, including weekends.

This is a part-time job, requiring the following:

  • -ability to carry 50 lb up/down stairs
  • -food handler's certificate (or ability to obtain one quickly)
  • -ability to work efficiently under pressure and to work late nights without losing steam.
  • -availability on weekends AND on and around holidays
  • -ability to work flexibly as part of a team in a fast-paced workplace
  • -ability to handle feedback constructively
  • -1+ years of experience in a similar working environment
Responsibilities include:
  • -assembling and baking pies
  • -clear communication with coworkers and management
  • -cleaning tasks such as dishwashing, vacuuming, and mopping
  • -engaging, informing and serving customers at the front counter
  • -using a POS system to handle payment
  • -espresso experience is a plus, as we will be launching our espresso program in the coming months
Hours and pay:
  • -You will be expected to work weekends
  • -$18/hour plus tips- hourly rate averages around $24-26 including tips).
  • -Must be able to work on and around holidays (especially Thanksgiving).

We look forward to hearing from you!

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